Catering On Call Banquet Server

The College of Saint Benedict (CSB) and Saint John's University (SJU) are renowned liberal arts institutions located in St. Joseph, Minnesota. CSB and SJU are committed to providing an excellent education that embraces diversity, inclusivity, and a respectful community where every individual feels safe and valued. The Culinary Services Department at the College of Saint Benedict plays an essential role in supporting this mission by offering high-quality catering and banquet services that enhance the overall campus experience. This department not only ensures excellent food service but also represents the inclusive and welcoming spirit of the college community.

The current opening is for a temporary, on-call position as a Catering Banquet Server within the Culinary Services Department at CSB. This non-benefit eligible position offers an hourly wage range from $16.50 to $17.50 and is designed to support the culinary operations that cater to campus events and special functions. The role is non-exempt and temporary/provisional, providing flexibility for individuals interested in working in a dynamic food and beverage service environment with variable schedules including days, evenings, and weekends.

As a Catering Banquet Server, the primary responsibility is to assist in the setup, service, coordination, and cleanup of catering and concession event functions on campus. The server must uphold strict food safety and sanitation standards, maintain the presentation quality of food items, and provide friendly, efficient, and customer-focused service. This position is critical in delivering memorable dining experiences that align with the college's hospitality standards and community values.

This role requires individuals who are service-oriented and able to handle physical demands such as lifting up to 40 pounds and standing for extended periods. Effective communication skills, both oral and written, are essential, along with the ability to work flexible shifts according to event schedules. The ability to project a positive image and contribute to the inclusive environment of the College of Saint Benedict is paramount.

In summary, this Catering Banquet Server position provides an excellent opportunity for individuals seeking temporary employment in a vibrant campus setting that values diversity, quality service, and community engagement. The role supports the Culinary Services Department's goal of delivering exceptional catering experiences for campus events while promoting the values of safety, respect, and inclusivity within the college community.