Catering Event Chef ( Hampton Roads)

Groovin' Gourmets is the catering division of Trolley Hospitality Companies, a well-established hospitality group headquartered in Richmond, Virginia. Serving the greater Richmond and Hampton Roads regions, Groovin' Gourmets specializes in delivering fresh, chef-crafted meals paired with seamless service for corporate functions, weddings, and social events of all sizes. As a part of the larger Trolley Hospitality family, Groovin' Gourmets benefits from the strong reputation and operational excellence that the group maintains across diverse food service venues including deli shops and vending services. This company prides itself on not only the quality of its culinary offerings but also its commitment to fostering a supportive and positive workplace culture where everyone’s contributions are highly valued. At its core, Groovin' Gourmets is driven by the mission of delivering happiness to customers, the community, and its team members.

Groovin' Gourmets embodies a set of core values known as The Trolley Way, which focuses on principles such as accountability with "No excuses," ethical behavior under "Do the right thing," a proactive "Can-do attitude," continuous personal and professional growth, a helpful approach with a "Help first" mentality, and a commitment to transparency and honesty. These values not only set the tone for the company culture but also guide the daily actions and interactions of its team. This philosophy creates an environment where employees are empowered to succeed and encouraged to contribute to meaningful team efforts.

The role offered is that of a catering team member who thrives in a fast-paced, guest-facing setting, someone who takes pride in delivering food that is not only delicious but visually stunning. This position calls for a team player who enjoys the dynamics of working collaboratively to ensure that events run smoothly and guests experience positive and memorable dining moments. The ideal candidate is energized by the hustle and excitement that come with catering various events, from corporate meetings to weddings, and is comfortable engaging directly with guests. This position offers a unique opportunity to be part of a respected and growth-oriented hospitality company while contributing to the vibrant event service industry.

Employment for this role is part-time, with a competitive hourly wage ranging from $20 to $22. Schedules are flexible, making this job an excellent option for individuals seeking a second job or additional income alongside other commitments. The job demands physical stamina as it involves standing, walking, bending, and lifting up to 50 pounds. It also offers an inclusive work environment where candidates will have many opportunities to grow their skills and professional experience over time. Benefits include eligibility for 401k matching after the first year for part-time employees who meet the required hours, employee discounts across all Trolley House Hospitality companies, and a culture that fosters teamwork and continuous improvement. This role is ideal for someone eager to make an impact by delivering exceptional catering experiences and helping to uphold the company’s stellar reputation in the hospitality industry.