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4 Rivers Smokehouse logo

Catering Delivery Driver

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
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Benefits

Daily Pay
competitive hourly rate
Tip pool
flexible schedule
Telemedicine Coverage
Medical Coverage
dental coverage
vision coverage
Free Employee Meal
Employee Discounts
401K Program
401k Match
Pet insurance
Paid vacation
Paid parental leave
Employee assistance program
mental health services
Career Development
Quarterly team building outings
Yearly company celebrations
Community Serve Days

Job Description

4 Rivers Smokehouse is a renowned barbecue restaurant and catering company known for its dedication to quality, community, and exceptional service. Founded in 2004 with a heartfelt mission to support local causes, 4 Rivers originated from a small cookout fundraiser aimed at helping a family in need. Over the years, it has grown into a beloved establishment that proudly serves mouth-watering smoked meats and Southern-style dishes, attracting a loyal customer base with its authentic flavors and welcoming atmosphere. The company operates both on-site at their restaurants and through a robust catering division, delivering high-quality meals for various events. The culture... Show More

Job Requirements

  • Must be 21 years of age
  • clean driving history
  • ability to do some physical labor
  • availability mostly during the day with occasional evenings
  • willingness to handle light utility duties and maintenance
  • no education required

Job Qualifications

  • Previous experience in delivery or food service preferred
  • knowledge of food safety standards
  • ability to work collaboratively as part of a team
  • good communication and customer service skills
  • basic mechanical skills for minor vehicle and equipment maintenance
  • positive and professional attitude
  • ability to perform physical tasks related to the role

Job Duties

  • Delivering catering orders and setting up food according to company standards
  • ensuring product quality during delivery
  • maintaining vehicle cleanliness and equipment responsibility
  • completing driver reports accurately
  • performing side work to prepare for following day's events
  • demonstrating a firm understanding of menu items, ingredients, and proper execution
  • adhering to food safety best practices

Job Criteria

Experience

No experience required


Job Location

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