You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily.
Browse by role, pay, or location.
Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
weekly pay
flexible scheduling
shift meal discount
family dining discount
Industry-leading training
Paid Time Off
401(k) retirement plan
Tuition Reimbursement
Medical insurance
Dental Insurance
Vision Insurance
Community involvement program
Cash Referral Program
Wellbeing Support Tools
Employee Recognition Program
slip-resistant shoe program
Charitable initiatives
Training Contests
Job Description
Buffalo Wild Wings is a renowned casual dining restaurant chain celebrated for its energetic atmosphere, exceptional service, and signature food offerings, primarily specializing in wings and a vast selection of sauces and seasonings. The brand is a popular destination for sports enthusiasts and families alike, offering a lively environment where guests can enjoy watching games on multiple big-screen TVs while indulging in flavorful food and drinks. With locations across numerous cities, Buffalo Wild Wings emphasizes creating memorable guest experiences that go beyond just a meal, focusing on a vibrant ambiance and attentive service. The company values employee growth and development,... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in casual dining or hospitality preferred
- strong communication and interpersonal skills
- ability to multitask and work in a fast-paced environment
- basic math skills for cash handling
- availability to work flexible hours including evenings and weekends
Job Qualifications
- Proven ability to create and sustain a dynamic and welcoming atmosphere
- expertise in facilitating shareable moments through exceptional organization
- meticulous attention to service details
- clear and passionate commitment to superior guest service
Job Duties
- Proactively greet and engage guests with enthusiasm
- efficiently and accurately take food and beverage orders
- master the sequence of service for timely delivery
- maintain a deep knowledge of all menu items including preparation and allergens
- manage table organization and guest needs
- process payments and handle cash and credit transactions
- collaborate with kitchen staff and other servers
- complete opening, closing, and side work duties
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: