Company Logo or Photo

Cashier/Runner

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $12.00
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Work Schedule

Flexible
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Benefits

hourly pay
tip share
flexible schedules
casual attire
Dress code swag
career growth
Food discount
exclusive discounts
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Financial Wellness Program
Paid Time Off
Employee support foundation
bragging rights

Job Description

Torchy's Tacos, a renowned restaurant chain with roots tracing back to Austin, Texas in 2006, began as a humble food trailer with a passionate executive chef at its helm. Today, Torchy's has grown significantly and operates across multiple states, rapidly becoming synonymous with exceptional food and vibrant customer experiences. The brand thrives on its mission to "Be Damn Good," its vision to serve "the Best Damn Tacos," and is driven by an unwavering passion. Torchy's is well known for its commitment to quality, attention to detail, and a culture that values every member of its team and every guest who... Show More

Job Requirements

  • Strong verbal communication skills
  • Availability to work flexible schedule
  • Ability to lift, push, pull, or carry up to 40 pounds
  • Ability to stand and walk for extended periods
  • Ability to bend, stretch, twist, and reach
  • Willingness to perform varied duties
  • Previous customer service experience preferred
  • Experience using POS systems preferred

Job Qualifications

  • Strong verbal communication skills
  • Ability to learn and maintain menu knowledge
  • Experience in customer service preferred
  • Experience using POS systems preferred
  • Ability to work collaboratively as part of a team
  • Positive and friendly attitude
  • Ability to handle fast-paced environment

Job Duties

  • Greet guests and operate point-of-sale system efficiently
  • Deliver outstanding hospitality and ensure guests feel welcomed and valued
  • Run food to tables, ensuring orders are correct and timely
  • Offer refills and proactively exceed guest expectations
  • Maintain cleanliness and organization in guest-facing areas
  • Collaborate with managers and kitchen staff to resolve issues
  • Perform additional duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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