
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $15.16
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
flexible schedules
employee discount
Job Description
Torchy’s is a renowned restaurant brand that started its journey in Austin, Texas in 2006. Beginning with a simple food trailer, the company has grown into a beloved chain of restaurants operating nationwide. Known for its commitment to quality, innovation, and exceptional hospitality, Torchy’s has built a loyal customer base by crafting memorable dining experiences rooted in great food and outstanding service. The restaurant specializes in creative and flavorful dishes, embodying a spirit of community and fun that resonates with guests from all walks of life.
The role of Cashier/Runner at Torchy’s is an integral part of delivering the exceptional guest experience that sets this brand apart. As a member of the Hospitality Team, you will be the face of the restaurant, welcoming guests and ensuring their needs are met with efficiency and warmth. This position is not just about taking orders or running food; it involves creating a connection with guests that leaves them feeling valued and eager to return. You will handle point-of-sale transactions with accuracy, maintain a deep knowledge of the menu to offer personalized recommendations, and contribute to keeping the dining environment clean and inviting.
This role requires a blend of outgoing personality, active listening skills, and attention to detail. As a Cashier/Runner, you will work collaboratively with the kitchen and management teams to provide seamless service, especially during busy periods. The position offers a flexible schedule and competitive hourly pay starting at $15.16, with tips shared on top of your wage. Full-time team members gain access to comprehensive benefits including medical, dental, and vision coverage after one year of employment, along with a 401(k) plan after six months. Paid time off is also available after one year, and team members can enjoy a discount card for delicious food alongside their spouses. Additionally, Torchy’s supports their employees through the Torchy’s Family Foundation during times of need or crisis.
Joining Torchy’s as a Cashier/Runner means becoming part of a passionate team where your efforts directly impact the guest experience and the community. If you are someone who thrives in a dynamic environment and enjoys interacting with people, this is a rewarding opportunity to grow your skills and contribute to the success of a nationally recognized restaurant brand.
The role of Cashier/Runner at Torchy’s is an integral part of delivering the exceptional guest experience that sets this brand apart. As a member of the Hospitality Team, you will be the face of the restaurant, welcoming guests and ensuring their needs are met with efficiency and warmth. This position is not just about taking orders or running food; it involves creating a connection with guests that leaves them feeling valued and eager to return. You will handle point-of-sale transactions with accuracy, maintain a deep knowledge of the menu to offer personalized recommendations, and contribute to keeping the dining environment clean and inviting.
This role requires a blend of outgoing personality, active listening skills, and attention to detail. As a Cashier/Runner, you will work collaboratively with the kitchen and management teams to provide seamless service, especially during busy periods. The position offers a flexible schedule and competitive hourly pay starting at $15.16, with tips shared on top of your wage. Full-time team members gain access to comprehensive benefits including medical, dental, and vision coverage after one year of employment, along with a 401(k) plan after six months. Paid time off is also available after one year, and team members can enjoy a discount card for delicious food alongside their spouses. Additionally, Torchy’s supports their employees through the Torchy’s Family Foundation during times of need or crisis.
Joining Torchy’s as a Cashier/Runner means becoming part of a passionate team where your efforts directly impact the guest experience and the community. If you are someone who thrives in a dynamic environment and enjoys interacting with people, this is a rewarding opportunity to grow your skills and contribute to the success of a nationally recognized restaurant brand.
Job Requirements
- Strong verbal communication skills
- Availability to work a flexible schedule
- Must meet state and local requirements for food handler’s and alcohol server certifications
- Certification(s) must be obtained by your first day or within the timeline required by your location
- Must be able to lift, push, pull or carry objects up to 40 lbs
- Must be able to stand for several hours and walk for long periods of time
- Must be able to bend, stretch, twist, or reach for objects on shelves of varying heights
Job Qualifications
- Strong verbal communication skills
- Availability to work a flexible schedule
- Certification(s) in food handling and alcohol serving as required by state and local regulations
- Two years of work experience providing customer service in the restaurant, hospitality, or retail industry preferred
- Two years of experience using point-of-sale (POS) systems preferred
Job Duties
- Greet guests, ask questions to understand their needs, offer suggestions, and ensure each transaction is fast and accurate
- Deliver outstanding hospitality, making each guest feel welcomed and valued from the moment they step into Torchy's
- Learn the menu and maintain knowledge of current promotions to make personalized recommendations that delight our guests and cater to their preferences and dietary needs
- Run food to tables, ensuring that every guest receives their order correctly and with speed
- Proactively offer refills on chips and drinks and identify opportunities to exceed guests' expectations
- Ensure all guest-facing areas of the restaurant are neat, clean, organized, and inviting
- Work collaboratively with managers, the kitchen, and the rest of the Hospitality Team to ensure problems are resolved and guests receive smooth and efficient service that keeps them coming back
- Perform other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

