Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits including Critical Illness Insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Medical
Dental
Vision
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Bon Appetit Management Company, a prominent subsidiary of the global foodservice leader Compass Group, operates over 1,000 cafes across the United States. Serving corporations, universities, museums, and several public restaurants, Bon Appetit prides itself on socially and environmentally responsible food sourcing. Their commitment to sustainability spans from sourcing sustainable seafood to ensuring cage-free eggs, and they emphasize cooking everything from scratch using fresh, local ingredients. This dedication to quality, responsibility, and community makes Bon Appetit a respected name in the foodservice industry.
Located at Emory University in Atlanta, GA, Bon Appetit is currently hiring for full-time Cashier/Food Service Work... Show More
Located at Emory University in Atlanta, GA, Bon Appetit is currently hiring for full-time Cashier/Food Service Work... Show More
Job Requirements
- Prior customer service experience preferred
- ability to work full time with varying day and hour shifts
- open availability preferred
- ability to perform essential job functions with or without accommodation
- willingness to follow company policies and safety procedures
- ability to handle cash accurately
Job Qualifications
- High school diploma or equivalent preferred
- prior customer service experience preferred
- ability to operate POS system
- basic food preparation skills
- knowledge of food safety and sanitation standards
- strong communication and interpersonal skills
- ability to perform physical tasks such as lifting and standing for extended periods
Job Duties
- Help prepare foods such as meats, vegetables, baked goods and desserts
- help prepare catering orders
- perform cashier duties using the POS system
- perform general cleaning duties including removing trash and garbage to designated areas
- provide service in all retail areas including cashiering and line serving
- cashier according to established procedures maintaining cash accuracy with receipts and making deposits at the end of each shift
- inventory and restock supplies and food products
- set up serving line ensuring temperatures are taken, recorded and within acceptable ranges and notify cooks if food temperatures are not within limits
- serve hot and cold items to customers
- set up items for purchase daily
- keep refrigerator stocked and rotate product using first in, first out rule
- stock pantries with correct par levels of food items daily
- record replenished amounts and refrigerator temperatures on floor stock form
- perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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