Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
life insurance/AD&D
Disability insurance
Retirement Plan
flexible spending accounts
Job Description
Eurest, a subsidiary of Compass Group, is a globally recognized leader in the foodservice industry, known for delivering high standards of service and excellence. With a widespread presence that leverages global resources while maintaining a strong local footprint, Eurest serves numerous prestigious corporations, including many Fortune 500 companies. The company embodies the Eurest Promise, which reflects its commitment to connecting with people, inspiring through food, creating solutions, and consistently living up to its promises. This ethos has established Eurest as a trusted partner in foodservice, with a diverse and inclusive culture that fosters innovation, professionalism, and personal growth for all... Show More
Job Requirements
- Prior cashier, customer service, and food service experience preferred
- Ability to stand for extended periods
- Ability to perform general cleaning duties
- Basic math skills for cash handling
- Ability to follow established cashier procedures
- Ability to work full time Monday through Friday 7:00 am to 3:00 pm
- Willingness to comply with drug-free workplace policy
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in cashiering, customer service, or food service preferred
- Ability to operate POS systems
- Strong interpersonal and communication skills
- Basic knowledge of food safety and sanitation practices
- Ability to maintain accuracy in cash handling
- Ability to work effectively in a fast-paced environment
- Team player with a positive attitude
Job Duties
- Helps prepare foods such as meats, vegetables, baked goods and desserts
- Assists in preparing catering orders
- Performs cashier duties using the POS system
- Performs general cleaning duties including trash removal
- Provides service in all retail areas including cashiering and line serving
- Maintains cash accuracy and makes deposits at the end of each shift
- Inventories and restocks supplies and food products
- Sets up serving line and ensures temperature compliance
- Notifies cooks if food temperatures are not within acceptable limits
- Serves hot and cold items to customers
- Sets up items for purchase daily
- Keeps refrigerator stocked and rotates products using first in, first out rule
- Stocks pantries with correct par levels and records replenished amounts and refrigerator temperatures
- Performs other duties as assigned
Job Location
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