Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits including Critical Illness Insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Compass Group is a global leader in foodservice management, renowned for delivering exceptional dining experiences across various sectors, including education, healthcare, business and industry, sports and leisure, and more. One of its distinguished divisions, Flik Independent School Dining (FISD), specializes in providing high-quality foodservice to private and independent schools. Serving over 300 communities for more than four decades, FISD is dedicated to transforming school foodservice by focusing on nutritious, fresh, and locally sourced ingredients. This approach not only supports sustainable agricultural practices that benefit local communities but also ensures that meals are wholesome and enjoyable for students and staff alike.... Show More
Job Requirements
- Food service experience required
- ability to work full-time days with varying shifts
- capable of operating cash registers and POS systems
- able to follow food safety guidelines
- reliable with good attendance
- physical ability to perform cleaning and stocking duties
- willingness to work collaboratively with team
- eligibility to work in the United States
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in food service or cashier roles
- ability to operate POS systems accurately
- knowledge of food safety and sanitation standards
- strong communication skills
- ability to perform physical tasks such as standing for extended periods and lifting
- basic math skills for cashier transactions
- commitment to providing excellent customer service
Job Duties
- Helps prepare foods such as meats, vegetables, baked goods and desserts
- also helps prepare catering orders
- performs cashier duties using the POS system
- perform general cleaning duties
- removes trash and garbage to designated areas
- provides service in all retail areas, including cashiering and line serving
- cashiers according to established procedures, maintaining cash accuracy with receipts
- makes deposits at the end of each shift
- inventories and restocks supplies and food products
- sets up serving line, ensuring temperatures are taken, recorded and within acceptable ranges
- notifies cooks if food temperatures are not within acceptable limits
- serves hot and cold items to customers
- sets up items for purchase on daily basis
- keeps refrigerator stocked and product rotated using first in, first out rule
- stocks pantries with correct par levels of food items on a daily basis
- records replenished amounts on floor stock form for each unit
- records refrigerator temperatures on floor stock form daily
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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