Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical
Dental
Vision
Life insurance
Job Description
Bon Appetit Management Company is a leading foodservice company operating more than 1,000 cafs nationwide across corporations, universities, and museums, as well as several public restaurants. Known for its commitment to socially and environmentally responsible sourcing, Bon Appetit emphasizes sustainable practices such as using fresh, local ingredients, sustainable seafood, and cage-free eggs to prepare its meals from scratch. The company fosters a dynamic and inclusive workplace culture that values diversity of thought and inclusion for all, supporting personal and professional growth while making a positive impact in the community and environment.
Located at Rhodes College in Memphis, Tennessee, B... Show More
Located at Rhodes College in Memphis, Tennessee, B... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience as a cashier or food service worker
- Ability to work full time with open availability
- Must be able to perform physical tasks related to food service
- Strong attention to detail and accuracy in handling cash
- Ability to follow food safety and cleanliness guidelines
- Willingness to work varied schedules including nights and weekends
Job Qualifications
- Prior cashier or food service experience
- Ability to operate POS systems
- Basic food safety knowledge
- Strong customer service skills
- Ability to perform general cleaning tasks
- Good communication and teamwork abilities
- Flexibility to work varied shifts including nights and weekends
Job Duties
- Operate Point of Sale system
- Assist chef with food preparation
- Prepare coffee and maintain coffee station cleanliness
- Perform cashier duties accurately handling cash and deposits
- Inventory and restock food products and supplies
- Set up and monitor serving line with proper food temperature checks
- Perform general cleaning and trash removal
- Serve hot and cold food items to customers
- Prepare items for daily purchase
- Maintain refrigerator stock and rotate products according to first in, first out rule
- Stock pantries and record replenished amounts
- Record refrigerator temperatures daily
- Assist with catering order preparation
- Perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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