CASHIER/FOOD SERVICE WORKER

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
legal services
Choice Auto and Home Program
Medical insurance
Dental Insurance
Vision Insurance
life insurance/AD&D
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Compass Group, a global leader in foodservice management, is currently seeking dedicated individuals to join their team at Creighton Preparatory School located at 7400 Western Avenue, Omaha, NE. Compass Group has a longstanding reputation for delivering superior foodservice experiences across a diverse range of communities and institutions. As part of their commitment to quality and innovation, they partner with Flik Independent School Dining (FISD), which has been transforming private and independent school foodservice for over 40 years. This collaboration emphasizes fresh, locally sourced ingredients, sustainable agricultural practices, and comprehensive nutrition education programs that empower students to make healthier food choices.... Show More

Job Requirements

  • High school diploma or equivalent
  • previous high volume food service or cashier experience
  • ability to stand and perform physical tasks for extended periods
  • must be able to manage cash handling with accuracy
  • availability to work full-time schedule including nights and weekends
  • ability to follow food safety protocols
  • good communication skills
  • must be able to maintain cleanliness and sanitation standards

Job Qualifications

  • Previous high volume food service or cashier experience
  • ability to operate Point of Sale (POS) system
  • strong customer service skills
  • ability to multitask effectively in a fast-paced environment
  • good organizational and time management skills
  • basic food safety knowledge
  • high school diploma or equivalent
  • ability to work flexible hours including nights and weekends

Job Duties

  • Operates Point of Sale system
  • assists chef in preparing meats, vegetables, baked goods and desserts
  • performs cashier duties accurately and maintains cash receipts
  • sets up serving line and monitors food temperatures
  • performs general cleaning duties including trash removal
  • inventories and restocks supplies and food products
  • serves hot and cold items to customers
  • helps prepare catering orders
  • keeps cashier and coffee stations clean and organized

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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