Cashier/Food Runner or Cook

As a member of the Huey Magoo's restaurant operating team, the Cashier/Food Runner is responsible for creating a pleasant dining experience for all Guests by providing quick and friendly service, as well as maintaining a clean and orderly work station. The cook is responsible for the preparation of food items, quality assurance, proper plate arrangement, appearance, and ensuring fast, efficient service according to company standards. Responsibilities also include cleaning and proper sanitation of the kitchen at all times. The cook is a key team member in maintaining proper portioning, waste controls, and practicing common sense safety rules while performing his/her duties.