Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $12.00 - $18.25
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Training and Development
Meal Allowances
Job Description
Our company is a well-established food service provider dedicated to delivering high-quality dining experiences to our customers. We pride ourselves on offering a diverse menu that caters to a range of tastes and preferences, ensuring that every guest feels welcomed and satisfied. As a customer-focused restaurant, we emphasize a clean, friendly, and efficient environment where our staff are passionate about food and service. We are currently looking to expand our team by hiring enthusiastic and detail-oriented individuals who are committed to maintaining our standards of excellence and contributing to a positive dining atmosphere.
The role of Food Counter Attendant is essential in creating a welcoming experience for guests as they approach the food counter. This position involves taking food and beverage orders, preparing food items, and ensuring that sanitation guidelines are strictly followed throughout food preparation and packing. The ideal candidate will have excellent communication skills to acquaint customers with menu prices and options while performing garnishing duties on salads, sandwiches, and wraps as per customer requirements. Handling cash payments accurately and responsibly is another vital part of the role, alongside maintaining cleanliness by completing clean-up duties after shifts and sanitizing the facility. This role requires a proactive approach in running food to the appropriate tables and bussing dirty tables to maintain a smooth dining experience for customers. This is a front-line position that demands attention to detail, good customer service skills, and the ability to follow health and safety standards diligently. The Food Counter Attendant role is typically a full-time or part-time hourly position, offering competitive wages aligned with industry standards.
The role of Food Counter Attendant is essential in creating a welcoming experience for guests as they approach the food counter. This position involves taking food and beverage orders, preparing food items, and ensuring that sanitation guidelines are strictly followed throughout food preparation and packing. The ideal candidate will have excellent communication skills to acquaint customers with menu prices and options while performing garnishing duties on salads, sandwiches, and wraps as per customer requirements. Handling cash payments accurately and responsibly is another vital part of the role, alongside maintaining cleanliness by completing clean-up duties after shifts and sanitizing the facility. This role requires a proactive approach in running food to the appropriate tables and bussing dirty tables to maintain a smooth dining experience for customers. This is a front-line position that demands attention to detail, good customer service skills, and the ability to follow health and safety standards diligently. The Food Counter Attendant role is typically a full-time or part-time hourly position, offering competitive wages aligned with industry standards.
Job Requirements
- high school diploma or equivalent
- experience in a food service or hospitality role is an advantage
- ability to stand for long periods
- strong attention to cleanliness and hygiene
- good communication skills
- basic cash handling ability
- willingness to work flexible hours including weekends and holidays
Job Qualifications
- high school diploma or equivalent
- previous experience in food service is preferred
- good communication and interpersonal skills
- ability to follow food safety and hygiene regulations
- basic math skills for handling cash transactions
- ability to work in a fast-paced environment
- customer service orientation
Job Duties
- welcome guests who approach the food counter
- take orders for food and beverages
- prepare food items
- follow proper sanitation guidelines during food preparation and packing activities
- acquaint customers with prices
- perform garnishing duties on salads, sandwiches and wraps according to customers' requirements and instructions
- process cash payments and tender change
- perform clean-up duties after each shift and ensure that facility is sanitized and tidied up for the next day
- run food to appropriate table
- bus dirty tables
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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