Cashier/Crew Members Dunkin' Pearlridge Mall $16/hr. Part-time and up to $1,000 Sign-on Bonus doe

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $16.00
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Work Schedule

Standard Hours
Split Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and development programs
flexible scheduling
Career advancement opportunities

Job Description

Aloha is a vibrant and welcoming fast-casual restaurant that embodies the spirit of aloha, creating an extraordinary company culture where respect, teamwork, and mutual care are the cornerstones of our work environment. Rooted in the core values and island heritage reflected in our company name, Aloha places great emphasis on doing the right thing by our employees, customers, and business partners. Employees at Aloha can expect to work alongside great people who foster a community of support and enjoyment, making it more than just a workplace but a place where people genuinely enjoy their jobs and feel valued. This commitment to a positive, respectful workplace translates into teamwork that drives successful operations and the delivery of outstanding guest experiences.

The Crew Member position at Aloha is an exciting opportunity for individuals who thrive in a fast-paced and fun environment. This role requires enthusiasm, strong communication skills, and a willingness to work collaboratively to uphold our brand standards. Crew Members are essential to creating memorable guest experiences by preparing high-quality food and beverages according to operational guidelines and serving guests with genuine warmth and a smile. The responsibilities extend beyond just food preparation to include maintaining cleanliness, adhering to safety standards, and supporting team training efforts. This role is ideal for individuals who enjoy engaging directly with guests, problem-solving on the spot, and contributing to a dynamic team-oriented setting.

As a Crew Member, you will be held accountable for contributing to a positive team environment by showing respect and fairness in your interactions, responding constructively to feedback, and maintaining punctuality and reliability in your work schedule. Your dedication to guest satisfaction is paramount, with a focus on anticipating and meeting guests' needs, resolving any issues quickly, and maintaining the highest quality in food and service delivery. In addition to operational duties, you will also play a part in ensuring profitability by following all restaurant policies, procedures for food safety, cleanliness, and cash handling, and by actively participating in the execution of marketing initiatives.

Working at Aloha provides valuable experience in a hospitality role, involving both indoor and occasional outdoor work conditions, operating various restaurant equipment, and managing the physical demands associated with continuous standing, lifting merchandise, and other active tasks. The position emphasizes personal growth through comprehensive training programs such as Dunkin' Donuts Online University courses and direct on-the-job training from restaurant management.

This role reports to the Restaurant Manager or Assistant Restaurant Manager and offers a unique chance to hone customer service skills, develop operational excellence, and be part of a company that values its employees and customers alike. If you are looking for a rewarding job that combines teamwork, skill development, and guest interaction, the Crew Member role at Aloha is an excellent choice.

Job Requirements

  • High school diploma or equivalent
  • must be able to fluently speak/read English
  • capable of counting money and making change
  • able to operate restaurant equipment (minimum age requirements may apply)
  • must adhere to schedule and arrive ready to work on time
  • ability to stand for extended periods and perform physical tasks including lifting up to 50 lbs
  • positive attitude and ability to work well in a team environment

Job Qualifications

  • Must be able to fluently speak/read English
  • capable of counting money and making change
  • able to operate restaurant equipment (minimum age requirements may apply)
  • high school diploma or equivalent
  • successfully completes all training including Dunkin' Donuts Online University requirements, basic restaurant training, and human resource training
  • on the job training provided by the restaurant manager and assistant restaurant manager

Job Duties

  • Communicate appropriately with team members, treating others fairly and with respect
  • respond positively to feedback and direction given
  • hold themselves accountable for their responsibilities on their shift
  • adhere to schedule and arrive ready to work on time
  • hold guests as highest priority and ensure each guest is highly satisfied with his/her experience
  • respond to specific guest needs and resolve problems with a sense of urgency
  • adhere to Brand standards and systems, delivering quality food and beverage to each guest
  • maintain a clean and neat workstation
  • complete thorough cleaning of guest areas as directed
  • complete all required training and support the training of other team members
  • effectively execute restaurant standards and marketing initiatives
  • prepare all products following appropriate recipes and procedures
  • follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security
  • comply with all restaurant policies

Job Criteria

Experience

Entry Level (1-2 years)


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