Cashier/Counter Server

Costa Mesa, CA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $15.00 - $18.00

Benefits

On-the-job training

opportunities for career growth

Friendly and supportive team environment

Employee discounts on food and drinks

Fun work atmosphere with lawn games

flexible scheduling

competitive pay

Job Description

The Crack Shack is a vibrant dining establishment born from the culinary vision of Chef Jon Sloan, renowned for redefining Southern California fried chicken and egg dishes with an innovative So-Cal twist. This restaurant blends classic comfort food with an energetic and welcoming atmosphere, featuring spacious interiors, lawn games, and a curated selection of craft drinks suitable for any occasion. Located originally in Southern California, The Crack Shack has rapidly expanded, cultivating a loyal following and a reputation for delivering quality food coupled with memorable dining experiences.

At its core, The Crack Shack is more than just a rest... Show More

Job Requirements

Be at least 16 years of age
No previous experience is needed
Willing to go the extra mile to satisfy every need of guests
Food enthusiast capable of describing the menu
Team player willing to support others
Eager to grow and set high standards for self

Job Qualifications

Friendly and sincere communication skills
Ability to multitask in a fast-paced environment
Enthusiasm for food and guest service
Ability to work well within a team
Willingness to learn and grow within the role
Basic math and cash handling skills
Availability to work flexible shifts

Job Duties

Take orders in-person and to-go
Answer the phone and assist guests
Prep fresh juice and prepare coffee/espresso
Maintain to-go sauces and stock the counter
Serve as the first point of contact for guests entering the restaurant
Communicate with guests in a friendly and sincere manner
Guide guests on restaurant service procedures

Job Location

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