Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $13.00
Benefits
free meals on shift
50% off meals off shift
Flexible Schedule
Early Access to Pay
Paid training
Opportunities to Advance
Recognition Program
Employee Referral Program
401(k) with employer match
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Employer Paid Life Insurance
Job Description
Zaxbys is a leading fast-casual restaurant chain known for its flavorful chicken wings, chicken fingers, sandwiches, and sauces. Founded in 1990, Zaxbys has grown into a popular dining destination across the United States, with a strong commitment to delivering great food in a fun and friendly environment. The brand prides itself on being more than just a place to eat – it's a place where guests can have fun, socialize with friends, and enjoy a welcoming atmosphere. The company values its team members and offers an engaging workplace that supports personal growth, flexibility, and career advancement opportunities.\n\nThe position of Cashier... Show More
Job Requirements
- Must be 16 years of age or older
- Available to work 9 to 28 hours per week
- Ability to sit, stand, and walk continuously
- Occasionally stoop, bend, crouch, or climb including use of ladders
- Frequently lift, push, pull, and carry up to 50 pounds including lifting overhead
- Continuous use of hands and wrists for grasping and fine manipulation
- Ability to communicate proficiently through speech, reading, and writing
- Maintain effective audio-visual perception and judgment to observe and respond to the environment
- Ability to work in indoor or outdoor environments with hot and cold temperature variations and exposure to food and allergens
- Ability to operate and work safely with restaurant equipment including knives and fryers
Job Qualifications
- Must be 16 years of age or older
- Available to work 9 to 28 hours per week
- Ability to provide friendly and enthusiastic customer service
- Basic math skills to handle payments and transactions
- Ability to complete training programs
- Ability to work safely with restaurant equipment
- Ability to communicate proficiently through speech, reading, and writing
- Ability to maintain effective audio-visual perception and judgment
- Ability to work in varying temperature environments
Job Duties
- Complete all training requirements including Zaxbys Front of House Development Plan and hands-on stations training
- Provide friendly, enthusiastic service for all guests
- Promptly greet guests as they enter and thank them as they leave
- Maintain awareness of current promotions
- Explain menu items, answer questions, and suggest additional items
- Accurately complete orders and guest transactions
- Enter guest orders accurately into the point of sale system
- Accept payments, operate cash registers, and maintain receipts
- Handle cash payments, count and verify tills, and record totals appropriately
- Maintain a clean, safe, welcoming environment
- Clean and maintain guest areas including dining room, counters, bathrooms, and building exterior
- Maintain equipment and inform management of maintenance needs
- Stock paper goods, condiments, serveware, and beverages
- Keep work areas clean and organized
- Prepare menu items according to company standards and in a safe and sanitary manner
- Prepare beverages, sauces, produce, and other items
- Ensure food and beverages are handled according to safety regulations and guidelines
- Accurately complete, package, and present guest orders
- Assist with kitchen and back of house tasks as assigned
- Complete all tasks with a sense of urgency, in a timely manner
- Work safely and follow all safety guidelines and procedures
- Other duties as assigned
Job Location
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