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Job Overview
Employment Type
Temporary
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $15.50
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
legal insurance
auto insurance
Renter's insurance
ID theft protection
Gym membership
401(k) Plan
financial planning
Employee assistance program
Education Assistance
Pet insurance
Paid Time Off
Holiday pay
flexible scheduling
Employee Discounts
Job Description
Raising Cane's is a popular fast-food restaurant chain specializing in chicken finger meals. Founded in 1996 and headquartered in Baton Rouge, Louisiana, Raising Cane's has grown to become a beloved brand known for its simple menu focused on quality chicken fingers, signature sauce, fresh-cut fries, coleslaw, and Texas toast. The company prides itself on delivering not only great food but also an exceptional customer experience that stems from its enthusiastic and hardworking team members. As a technologically advancing restaurant with a strong culture centered around community involvement and employee growth, Raising Cane's operates numerous locations across the United States and... Show More
Job Requirements
- Must be 16 years of age or older
- ability to lift and carry up to 50 pounds
- ability to kneel, bend, twist, and stoop
- ability to ascend and descend stairs
- excellent verbal and written communication skills
- ability to arrive on time for scheduled shifts
- willingness to follow company policies and safety procedures
- ability to work efficiently in a fast-paced team environment
- reliable and responsible with a positive attitude
Job Qualifications
- High school diploma or equivalent preferred
- no prior restaurant experience required as training is provided
- ability to communicate effectively both verbally and in writing
- customer service experience is a plus but not required
- ability to work flexible schedules including opening and closing shifts
- must be 16 years of age or older
- ability to work under pressure and maintain a positive attitude
- team player with a strong work ethic
Job Duties
- Lift and carry, push or pull heavy objects up to 50 pounds
- kneel, bend, twist or stoop
- ascend or descend stairs
- reach and grasp objects including above head and below waistline
- cleaning tables, floors and other areas of the restaurant
- taking orders from customers and processing payments efficiently
- follow proper safety procedures when handling and preparing food
- provide quick and friendly customer service
- work together as a team, assisting other crewmembers
- show up to scheduled shifts on time
- multitask in a fast-paced environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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