Raising Cane's logo

Cashier - Late Night Shift

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $12.00
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
Paid Time Off
401(k) Plan

Job Description

Raising Cane's is a widely recognized fast-casual restaurant chain specializing in high-quality chicken finger meals. Established with a strong commitment to providing exceptional customer experiences and fostering a positive work environment, the company has grown to become a beloved brand across various communities. Raising Cane's prides itself on its core values of delivering great food, offering superior customer service, and maintaining a fun, team-oriented atmosphere. This restaurant chain is known not only for its delicious menu but also for its dedication to employee growth and community involvement. As an employer, Raising Cane's offers competitive pay, comprehensive benefits, and an inclusive culture where every team member is valued and respected.

The role of a Restaurant Crewmember at Raising Cane's is a dynamic entry-level position designed to provide individuals with a rewarding career path within the restaurant industry. This position is perfect for candidates from various service backgrounds such as customer service associates, retail team members, cashiers, restaurant servers, kitchen leads, cooks, prep cooks, drive-thru cashiers, or anyone looking to start or advance their career in food service. No prior experience is necessary because Raising Cane's offers paid training to ensure all new hires are well-prepared to succeed. The company emphasizes a fun working environment where employees can wear their Raising Cane's hat proudly while learning multiple roles within the restaurant.

Employees hired for this role will be expected to work a variety of shifts, from opening to closing and everything in between. Raising Cane's values hardworking, attentive, and enthusiastic team players who communicate effectively and take pride in their work. The restaurant offers a clear pathway for career advancement where within the first year, Crewmembers can earn up to $1.50 more per hour through extra training, certifications, and positive performance evaluations.

In addition to competitive pay starting at $12.00 per hour, Raising Cane's provides a comprehensive benefits package for hourly team members. These benefits include access to voluntary insurance options such as medical, dental, vision, life insurance, short-term disability, and more. The company also offers financial planning assistance, education support, gym membership programs, pet insurance, and paid time off. Raising Cane's creates a workplace environment where employees enjoy casual work attire, flexible scheduling, and opportunities to engage in perks and rewards programs.

This role requires physical activity such as lifting heavy objects weighing up to 50 pounds, standing for long periods, bending, reaching, and effective communication skills. Team members must be reliable, punctual, and able to work under pressure in a fast-paced environment while maintaining compliance with company policies. Raising Cane's prioritizes balancing hard work and fun, fostering an atmosphere where both employees and customers can have positive and memorable experiences. The company is an Equal Opportunity Employer that values individuality and welcomes diverse applicants to join their team.

Job Requirements

  • Must be 16 years of age or older
  • Provide quick and friendly service to all customers
  • Exhibit teamwork and assist other crewmembers
  • Ability to work under pressure and at a fast pace
  • Align with Raising Cane's culture balancing hard work and fun
  • Take initiative in completing tasks
  • Comply with company policies
  • Ability to lift and carry heavy objects up to 50 pounds
  • Ability to kneel, bend, twist or stoop
  • Ability to ascend or descend stairs
  • Ability to reach and grasp objects above head and below waistline

Job Qualifications

  • Must be 16 years of age or older
  • Excellent verbal and written communication skills
  • Ability to work at a fast pace under pressure
  • Team player with strong interpersonal skills
  • Willingness to take initiative
  • Ability to follow safety procedures
  • Authentic and genuine attitude
  • Responsible and dependable work ethic

Job Duties

  • Lift and carry up to 50 pounds
  • Kneel, bend, twist or stoop
  • Ascend or descend stairs
  • Reach and grasp objects above head and below waistline
  • Provide quick and friendly service to customers
  • Clean tables, floors and other restaurant areas
  • Take customer orders and process payments efficiently
  • Follow proper safety procedures when handling and preparing food
  • Show up to scheduled shifts on time
  • Multitask effectively
  • Work as a team to assist crewmembers in task completion
  • Comply with company policies
  • Balance working hard and having fun

Job Criteria

Experience

Entry Level (1-2 years)


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