
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Standard Hours
Flexible
Day Shifts
Benefits
Summers off
Nine months schedule
nights off
Weekends off
Health Insurance
Dental Insurance
Paid Time Off
Job Description
Kennedy High School, part of the Cedar Rapids Community School District, is committed to providing quality education and supportive environments for students and staff alike. The district emphasizes equal opportunity employment and inclusivity, ensuring that all individuals are respected and valued regardless of race, creed, color, gender, national origin, religion, age, marital status, sexual orientation, veteran status, or disability. Established as a reputable educational institution, Kennedy High School serves a diverse student population in a dynamic and engaging learning environment. The school promotes student success through dedicated staff and comprehensive programs including academics, athletics, and extracurricular activities. The Food and... Show More
Job Requirements
- High school diploma or GED preferred
- Kitchen related experience preferred
- Ability to lift up to 50 pounds
- Knowledge of school food service program, nutritional standards, and sanitation
- Basic computer skills
- Ability to work flexible hours
- Strong communication skills
- Customer service experience
Job Qualifications
- High school diploma or GED preferred
- Kitchen related experience preferred
- Knowledge of school food service program, nutritional standards, and sanitation
- Basic computer skills
- Knowledge of 10 key calculator
- Strong communication skills
- Customer service experience
- Ability to develop and maintain effective relationships
- Ability to lift up to 50 pounds
Job Duties
- Assume responsibility for the computerized cashiering system during breakfast and lunch verifying a reimbursable meal was served
- Collect money
- Maintain customer accounts on the computer
- Complete a daily worksheet and send it to the Food and Nutrition office
- Prepare a bank deposit for messenger service
- Available to work flexible hours
- Perform general work connected with operation of food service, which includes food preparation and handling and clean-up as assigned by cafeteria manager
- Assist with washing and drying pots, pans, trays and silverware by approved methods as assigned by cafeteria manager
- Maintain open, positive communication with all people served by the Food and Nutrition Department
- Participate in short courses, meetings, and in-service training, as requested
- Attend work as scheduled and arrive on time fully prepared to begin work
- Follow established building / department procedures if there is a need to arrive late, be absent or leave the workplace
- Regular attendance
- Ability to work flexible hours
- Other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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