Job Overview
Employment Type
Temporary
Part-time
Compensation
Hourly
Range $17.00 - $21.60
Work Schedule
On-call
Benefits
competitive compensation
Health Insurance
wellness programs
Free parking
Paid Time Off
Professional development opportunities
collaborative work environment
Job Description
LifeBridge Health is a leading, purpose-driven health system based in Baltimore, Maryland, dedicated to improving the health and well-being of the communities it serves. With over 14,000 employees and 130 care locations, LifeBridge Health operates five major centers in the Baltimore region including Sinai Hospital, Grace Medical Center, Northwest Hospital, Carroll Hospital, and Levindale Hebrew Geriatric Center and Hospital. The organization is recognized for its commitment to innovative healthcare delivery, strategic growth, and a deep connection to the community. LifeBridge Health promotes a culture of CARE BRAVELY, embodying compassion, courage, and urgency in all decisions to foster a supportive and empowering work environment.
The PRN (on-call) Cashier-Food Services position at Sinai Hospital within the LifeBridge Health system plays an essential role in the hospital's cafeteria, Cafe Shalom, or Marketplace food service areas. This role involves operating the cash register, handling monetary transactions accurately, providing clerical support, and engaging with customers to facilitate a positive dining experience. The position is considered on a PRN (pro re nata or as needed) basis with hours that vary, offering flexibility ideal for individuals seeking intermittent or supplemental work. Compensation for this role is experience-based, ranging from $17.00 to $21.60 per hour.
In this role, the cashier operates cash registers to receive payments and make correct change, ensuring all transactions are conducted efficiently and accurately. The cashier is responsible for reconciling cash receipts after each meal period and maintaining detailed cash handling records in compliance with departmental procedures. Handling money responsibly involves counting cash, completing deposits with supervisory oversight, and supporting sales efforts through merchandise promotion. The cashier provides excellent customer service by offering assistance, answering questions about merchandise or operating hours, and suggesting items to purchase. Additional responsibilities encompass maintaining product displays and stock areas, receiving and inspecting shipments for accuracy and quality, and preparing simple food items such as coffee, salads, and sandwiches.
This position supports the broader mission of LifeBridge Health by ensuring smooth food service operations that contribute to the wellbeing of patients, visitors, and staff. It offers an excellent opportunity for individuals interested in being part of a respected health system committed to community-centered care and professional growth. LifeBridge Health offers competitive wages along with additional benefits such as comprehensive health plans, wellness programs, free parking, and a collaborative workplace culture that values innovation and teamwork. Join LifeBridge Health to contribute meaningfully to a team that transforms healthcare experiences for the diverse populations they serve.
The PRN (on-call) Cashier-Food Services position at Sinai Hospital within the LifeBridge Health system plays an essential role in the hospital's cafeteria, Cafe Shalom, or Marketplace food service areas. This role involves operating the cash register, handling monetary transactions accurately, providing clerical support, and engaging with customers to facilitate a positive dining experience. The position is considered on a PRN (pro re nata or as needed) basis with hours that vary, offering flexibility ideal for individuals seeking intermittent or supplemental work. Compensation for this role is experience-based, ranging from $17.00 to $21.60 per hour.
In this role, the cashier operates cash registers to receive payments and make correct change, ensuring all transactions are conducted efficiently and accurately. The cashier is responsible for reconciling cash receipts after each meal period and maintaining detailed cash handling records in compliance with departmental procedures. Handling money responsibly involves counting cash, completing deposits with supervisory oversight, and supporting sales efforts through merchandise promotion. The cashier provides excellent customer service by offering assistance, answering questions about merchandise or operating hours, and suggesting items to purchase. Additional responsibilities encompass maintaining product displays and stock areas, receiving and inspecting shipments for accuracy and quality, and preparing simple food items such as coffee, salads, and sandwiches.
This position supports the broader mission of LifeBridge Health by ensuring smooth food service operations that contribute to the wellbeing of patients, visitors, and staff. It offers an excellent opportunity for individuals interested in being part of a respected health system committed to community-centered care and professional growth. LifeBridge Health offers competitive wages along with additional benefits such as comprehensive health plans, wellness programs, free parking, and a collaborative workplace culture that values innovation and teamwork. Join LifeBridge Health to contribute meaningfully to a team that transforms healthcare experiences for the diverse populations they serve.
Job Requirements
- High school diploma or equivalent
- prior cash handling experience
- ability to operate cash register
- basic math skills for making change
- ability to stand for extended periods
- good communication skills
- flexibility to work varied hours on an as-needed basis
Job Qualifications
- High school diploma or equivalent
- experience operating cash registers or handling cash transactions
- strong customer service skills
- ability to perform clerical and sales duties
- basic food preparation skills
- knowledge of inventory and stock management
- ability to work independently and as part of a team
Job Duties
- Operate cash register and handle monetary transactions accurately
- reconcile cash receipts after each meal period
- maintain cash handling records according to departmental procedures
- count money and make deposits with supervision
- promote sales by assisting customers and suggesting items
- stock and arrange merchandise and food display areas
- receive and unpack shipments verifying accuracy and inspecting items for damage
- prepare coffee and assemble limited range of salads and sandwiches
Job Criteria
Experience
No experience required
Job Location
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