Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Standard Hours
Benefits
Flexible Schedule
Employee Discounts
Training opportunities
Positive work environment
Part-time employment
Job Description
We are a well-established local brand based in the Bay Area, committed to delivering fresh, high-quality food made in-house from only the finest ingredients. Our culinary philosophy is centered around the belief that meals prepared with care and premium components simply taste better. We proudly use extra virgin olive oil (EVOO), fresh herbs, and spices, along with slow-roasting naturally-raised meats rotisserie style to ensure every dish we serve is as flavorful as it is nutritious. Our dedication to quality and authenticity has earned us a strong reputation in the community as a go-to destination for wholesome and delicious dining experiences.Show More
Job Requirements
- A positive attitude, upbeat
- Experience with POS systems and cash registers
- Basic computer knowledge
- Good math skills
- Excellent communication skills
- Ability to effectively resolve complaints
- No formal education required
- Ability to multitask efficiently
Job Qualifications
- Experience with POS systems and cash registers
- Basic computer knowledge
- Good math skills
- Excellent communication skills
- Ability to effectively resolve complaints
- Previous experience in customer service is a plus
- Ability to multitask efficiently
Job Duties
- Greeting customers when entering and leaving the premises
- Managing transactions using a cash register
- Balancing the cash register
- Providing change and receipts
- Issuing coupons, vouchers, stamps and gift cards
- Bagging and wrapping purchased goods for safe transport
- Upselling and cross-selling when appropriate
- Running food to tables
- Busing tables
- Maintaining general cleanliness of the restaurant
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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