Raising Cane's logo

Cashier - Dinner/Close Shift

Job Overview

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Employment Type

Temporary
Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $15.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Access to voluntary benefits including medical and pharmacy
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
legal insurance
Auto and Renter's Insurance
ID theft protection
OnePass Gym Membership Program
401(k) with safe harbor employer match for employees age 21 and older
Access to financial advisors for budget and retirement planning
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
Closed for all major holidays
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program

Job Description

Raising Cane's is a renowned fast-food restaurant chain specializing in quality chicken finger meals. With a strong emphasis on delivering excellent customer service and a fun, energetic work environment, Raising Cane's has built a reputation as a top employer within the quick-service restaurant industry. It is well-known for its vibrant, team-focused culture where every employee contributes to creating a welcoming atmosphere for both guests and crew. The company places high value on personal growth and offers multiple opportunities for career advancement within its restaurant teams. Employees are not only part of a workforce but join a community that embraces hard work balanced with enjoyment. This approach creates a workplace where crew members can thrive both professionally and personally. Raising Cane's invites individuals from various backgrounds to be a part of their family, whether they come with prior restaurant experience or are looking to start their career in a dynamic environment. The company also underscores its commitment to inclusivity by being an Equal Opportunity Employer, appreciating and valuing individuality among its team members.

The role of a Restaurant Crewmember at Raising Cane's is dynamic and involves wearing many hats—both literally and figuratively. Starting at $15.00 per hour, this entry-level position is perfect for individuals eager to develop their skills in the food service sector while contributing to a fast-paced, customer-oriented environment. The Crewmember position requires working various shifts, including opening, closing, and everything in between, offering flexibility to accommodate different schedules. Regardless of previous experience in customer service, retail, cashiering, or food preparation, Raising Cane's provides comprehensive paid training ensuring every new crewmember is fully prepared to succeed and grow. Within the first year, employees have the opportunity to increase their pay by up to $1.50 per hour through additional training, certifications, and performance evaluations. This reflects the company’s dedication to ongoing employee development and reward for commitment.

A successful Crew member at Raising Cane's will be a team player with excellent communication skills, a positive attitude, and a genuine passion for delivering exceptional customer service. The job involves a variety of duties from taking customer orders, handling payments efficiently, maintaining cleanliness, and adhering to safety protocols in food preparation. It also demands physical stamina, including lifting up to 50 pounds, bending, twisting, and standing for prolonged periods. The ability to multitask and work well under pressure is essential, as well as being dependable, responsible, and committed to aligning with Raising Cane's culture of working hard while having fun. The position offers more than just a pay check; it provides a pathway to career advancement, financial and insurance benefits, and a supportive community-oriented atmosphere encouraging personal and professional growth.

Job Requirements

  • Must be 16 years of age or older
  • ability to arrive on time for scheduled shifts
  • ability to work all shifts including opening and closing
  • quick and friendly customer service skills
  • ability to work under pressure
  • alignment with company culture of working hard and having fun
  • compliance with all company policies
  • physical ability to perform job tasks including lifting up to 50 pounds

Job Qualifications

  • Strong communication skills
  • team player mentality
  • ability to work in a fast-paced environment
  • positive and enthusiastic attitude
  • prior experience in customer service or food industry preferred but not required
  • dependable with good attendance
  • willingness to learn and take initiative
  • basic math skills for handling transactions

Job Duties

  • Lift and carry objects up to 50 pounds
  • kneel, bend, twist or stoop
  • ascend or descend stairs
  • reach and grasp objects including above head and below waistline
  • clean tables, floors, and other restaurant areas
  • take customer orders and process payments efficiently
  • follow proper safety procedures when handling or preparing food
  • multitask during busy periods
  • communicate effectively with team members and customers

Job Criteria

Experience

Entry Level (1-2 years)


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