Buffalo Wild Wings logo

Cashier - Buffalo Wild Wings

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $20.00
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Work Schedule

Flexible
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Benefits

Potential health insurance
401(k)
Career advancement opportunities
flexible schedules
inclusive work environment

Job Description

Buffalo Wild Wings (BWW) is a leading American casual dining restaurant and sports bar franchise known for its wings, sauces, and vibrant atmosphere centered around sports entertainment. With hundreds of locations throughout the United States and internationally, BWW serves millions of guests seeking great food, exciting games, and a fun, social environment. The company prides itself on its commitment to providing an energetic, inclusive workplace for its team members and a memorable experience for its guests. BWW emphasizes a culture of sportsmanship, teamwork, and customer service, where employees are valued and encouraged to grow their careers.

The Team Member - Cashier role at Buffalo Wild Wings involves engaging with customers in a dynamic, fast-paced environment. This position requires the individual to take orders, manage payments efficiently, assist with take-out orders, and support delivery processes. Candidates who thrive here are those who enjoy being part of an active team, have excellent communication skills, and aim to create positive experiences for guests that make them want to return. The job offers an attractive compensation structure, including the potential to make up to $20 plus an hour with tips. BWW also provides flexible work schedules, making this role suitable for a wide range of applicants from students to professionals seeking work-life balance.

Working as a Team Member - Cashier at BWW means more than just handling transactions. Team members are considered pivotal players who ensure smooth operations and customer satisfaction. The environment is fast-moving and engaging, often buzzing with the energy of live sports events and enthusiastic patrons. Your role will include greeting guests like teammates, taking their orders accurately, processing payments swiftly, and assisting as needed with order preparation or delivery. This customer-facing role is critical for setting the tone of the dining experience and promoting a sense of community within the restaurant.

BWW supports its employees with various benefits such as potential health insurance (eligibility based on program requirements), a 401(k) plan for retirement savings, and opportunities for career advancement within the company. The company embraces diversity and equal opportunity, fostering a respectful workplace free from discrimination based on race, religion, gender, or other protected statuses. If you are passionate about sports, enjoy working in a lively team environment, and want to contribute to memorable guest experiences, this position offers a rewarding opportunity to be part of a growing brand with a commitment to its people and customers.

Job Requirements

  • High school diploma or equivalent
  • Ability to handle cash transactions accurately
  • Excellent communication skills
  • Basic math proficiency
  • Customer service experience preferred
  • Availability to work flexible hours including nights and weekends
  • Ability to stand for extended periods

Job Qualifications

  • High school diploma or equivalent
  • Previous cashier or customer service experience preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Basic math skills for handling payments
  • Positive attitude and team-oriented mindset
  • Flexibility to work various shifts including nights and weekends

Job Duties

  • Take orders from guests accurately and efficiently
  • Manage payment processing for dine-in, take-out, and delivery orders
  • Assist guests with take-out and delivery orders as needed
  • Provide exceptional customer service to ensure guest satisfaction
  • Maintain cleanliness and organization of cashier station
  • Promote repeat business by inviting guests to return
  • Work collaboratively with team members to ensure smooth restaurant operations

Job Criteria

Experience

Entry Level (1-2 years)


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