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Torchy's Tacos logo

Cashier & Runner

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $11.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
flexible schedule
Employee Discounts

Job Description

Torchy’s Tacos is a renowned restaurant brand that originated in Austin, Texas in 2006. What began as a humble food trailer under the guidance of a dedicated executive chef has blossomed into over 130 restaurants nationwide, making it a beloved destination for those craving bold and delicious food. The company prides itself on a vibrant culture driven by its clear purpose: igniting originality. Torchy’s vision is to be the top choice for anyone who desires exceptional food and wishes to express their authentic spirit. This vision is supported by its mission to cultivate passionate people who craft craveable food and... Show More

Job Requirements

  • Strong verbal communication skills
  • Availability to work a flexible schedule
  • Must meet state and local requirements for food handler and alcohol server certifications
  • Certification(s) must be obtained by first day or within location-required timeline
  • Ability to lift, push, pull or carry objects up to 40 lbs
  • Ability to stand for several hours and walk for long periods
  • Ability to bend, stretch, twist, or reach for objects on shelves of various heights

Job Qualifications

  • Strong verbal communication skills
  • Ability to work a flexible schedule
  • Meet state and local food handler and alcohol server certification requirements
  • Certification(s) obtained by first day or within required timeline
  • Experience providing customer service in restaurant, hospitality, or retail settings preferred
  • Experience using point-of-sale systems preferred

Job Duties

  • Greet guests and process point-of-sale transactions accurately and swiftly
  • Deliver excellent guest hospitality by making guests feel welcomed and valued
  • Maintain thorough knowledge of the menu and current promotions to provide personalized recommendations
  • Run food to tables ensuring orders are correct and delivered promptly
  • Offer refills proactively and maintain cleanliness in guest areas
  • Collaborate effectively with managers, kitchen staff, and hospitality team to ensure seamless service
  • Perform additional duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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