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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $11.00
Work Schedule
Standard Hours
Flexible
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
401(k) with employer match
Paid Time Off
Employee Discount Program
Education Assistance
Gym membership program
Crewmember Assistance Program
Pet insurance
Job Description
Raising Cane's is a renowned fast-food restaurant chain specializing in high-quality chicken finger meals and exceptional customer service. As a growing restaurant brand, Raising Cane's is committed to delivering a fun, friendly, and welcoming environment not only to its customers but also to its team members. Known for its vibrant culture that balances working hard and having fun, Raising Cane's continuously seeks dedicated individuals who are eager to contribute to a dynamic team and be part of an energetic workplace. The company values authenticity, enthusiasm, and genuine pride in doing a good job, which resonated deeply throughout its core team... Show More
Job Requirements
- must be 16 years of age or older
- no previous experience required
- availability to work various shifts including opening and closing
- ability to stand for extended periods
- ability to lift and carry up to 50 pounds
- excellent communication skills
- ability to work in a fast-paced environment
- team player mindset
- punctuality
- willingness to learn and adapt
Job Qualifications
- must be 16 years of age or older
- provide all customers with quick and friendly service
- work together as a team, assisting other crewmembers in completion of tasks and assignments to ensure continuity of service
- work under pressure and at a fast pace
- align with raising cane's culture by balancing working hard and having fun
- take initiative
- comply with company policies
Job Duties
- lift and carry, push or pull heavy objects up to 50 pounds
- kneel, bend, twist or stoop
- ascend or descend stairs
- reach and grasp objects including above head and below waistline
- excellent verbal and written communication
- ability to show up to scheduled shifts on time
- cleaning tables, floors and other areas of the restaurant
- taking orders from customers and processing payments efficiently
- follow proper safety procedures when handling and/or preparing food
- ability to multitask
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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