Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Up to $15.50
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Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Paid Time Off
employee discount
flexible schedule
Training and Development
Career advancement opportunities

Job Description

Wayback Burgers is a well-established restaurant chain that is committed to building the best team possible by hiring great people who are passionate about personal and professional growth. Known for their dedication to quality food and exceptional customer service, Wayback Burgers has experienced significant growth and presents an exciting opportunity for individuals who are looking to join a hardworking, dynamic team. The company takes pride in fostering an environment conducive to learning and skill development, helping employees build useful experience that can support both their current job roles and future career aspirations. As a brand, Wayback Burgers places great emphasis on teamwork, hospitality, and maintaining high standards of service within their restaurants.

The role available is for a Cashier position, offering a starting pay rate of $15.5 per hour. This position is vital within the restaurant’s operations as it acts as a primary point of contact for customers entering the establishment. The ideal candidate will have a warm, friendly demeanor and a strong dedication to customer satisfaction. Responsibilities include greeting and seating customers, managing cash transactions, and ensuring take-out orders are accurate and timely. The role also requires knowledge and adherence to food safety and handling regulations, efficient use of the POS system, and practice of cost control methods to ensure the restaurant’s profitability. Additionally, this position demands excellent problem-solving abilities, professionalism, and the capacity to work independently or as part of a team, including during holidays, weekends, and various shifts throughout the day or night.

Employees in this role are expected to follow company policies meticulously, demonstrate good phone etiquette, and contribute to restaurant cleanliness and organization by practicing 'cleaning as you go.' Moreover, assisting service staff when possible is encouraged to maintain smooth restaurant operations. The job requires the ability to perform physical tasks such as carrying food trays over 15 pounds, standing for extended periods, bending, and lifting items over 10 pounds as necessary. As a representative of Wayback Burgers, the cashier must remain hospitable, friendly, and attentive to both customers and team members, fostering a welcoming atmosphere.

This is a fantastic opportunity for individuals who enjoy interactive work environments, have customer service experience, and seek a role that offers growth potential. Wayback Burgers prioritizes employees' development, making this position ideal for those striving to gain valuable skills in a supportive and fast-paced restaurant setting.

Job Requirements

  • High school diploma or equivalent preferred
  • Previous cash handling experience preferred
  • Ability to work holidays, weekends and various shifts
  • Ability to carry over 15 pounds above shoulder
  • Ability to stand for extended periods
  • Good communication skills
  • Ability to follow instructions and company policies
  • Strong attention to detail
  • Ability to work independently and as part of a team

Job Qualifications

  • Cash handling experience preferred
  • Customer service experience preferred
  • Demonstrates ability to interact with public and coworkers in a friendly, enthusiastic and outgoing manner
  • Ability to bend, twist and stand to perform normal job functions
  • Ability to lift and push objects weighing over 10 pounds
  • Ability to speak, read and comprehend instructions, short correspondence and policy documents
  • Comfortable conversing with customers

Job Duties

  • Greet and seat customers as they enter the restaurant
  • Have a warm, friendly and courteous smile with a desire to aid customers in any way possible
  • Follow cash handling procedures according to company policies throughout the shift
  • Problem solve by understanding the issue, apologizing, reacting accordingly and notifying management of the solution
  • Possess attention to detail
  • Work holidays, weekends, day or night shifts
  • Understand food safety and handling according to health requirements
  • Be knowledgeable and operate the POS system
  • Be attentive to customers and receive take-out orders accurately ensuring customer satisfaction
  • Ensure all cost control methods are utilized to maintain restaurant profitability
  • Be professional at all times
  • Carry over 15 pounds above shoulder (food trays)
  • Follow proper phone etiquette according to company policies
  • Practice cleaning as you go
  • Assist service staff when available
  • Ability to organize and prioritize daily work according to business demands
  • Interpret, explain and apply company policies and procedures
  • Be hospitable at all times to both team members and customers
  • Have good customer service and work independently in absence of supervision

Job Criteria

Experience

Entry Level (1-2 years)


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