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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.00 - $16.25
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Work Schedule

Flexible
Day Shifts
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Benefits

Paid Time Off
employee discount
flexible schedule
Training and development opportunities
friendly work environment

Job Description

Dunkin' is a globally recognized restaurant brand renowned for its high-quality coffee, donuts, and other food and beverage offerings. Established over 70 years ago, Dunkin' has grown into a beloved destination for customers seeking quick, flavorful, and convenient dining experiences. The company prides itself on its commitment to customer satisfaction, efficient service, and maintaining a clean, welcoming environment for every guest. Dunkin's franchises operate across various locations, each dedicated to delivering the brand's signature menu and exceptional customer service. Known for its dynamic and team-oriented work culture, working at Dunkin' offers employees the chance to be part of a fast-paced,... Show More

Job Requirements

  • None
  • Ability to stand on feet for long periods
  • Ability to perform repetitive motion including bending, stooping, and reaching
  • Ability to lift objects, including boxes, ice, and product up to 20lbs if applicable
  • Ability to work in a small space

Job Qualifications

  • None
  • Works well with others in a fast-paced team environment
  • On time, demonstrates honesty and a positive attitude
  • Willingness to learn and adapt to change
  • Guest focused

Job Duties

  • Follow brand standards, recipes, and systems
  • Follow food safety standards
  • Prepare food and beverages
  • Assemble and package orders
  • Understand the restaurant menu, including limited-time offers and promotions, and be able to answer guest questions
  • Maintain a clean and organized workstation
  • Clean equipment, service areas, and guest areas
  • Stock items, such as cups, lids, etc. at the workstation
  • Take orders at the Drive Thru or Front Counter and handle payments if applicable
  • Meet speed of service standards while delivering accurate orders to guests
  • Serve and communicate with guests
  • Maintain a guest-focused culture in the restaurant
  • Communicate effectively with managers and coworkers
  • Organize and maintain stock room and refrigerated areas

Job Criteria

Experience

No experience required


Job Location

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