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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.00 - $16.25
Work Schedule
Flexible
Day Shifts
Benefits
Paid Time Off
employee discount
flexible schedule
Training and development opportunities
friendly work environment
Job Description
Dunkin' is a globally recognized restaurant brand renowned for its high-quality coffee, donuts, and other food and beverage offerings. Established over 70 years ago, Dunkin' has grown into a beloved destination for customers seeking quick, flavorful, and convenient dining experiences. The company prides itself on its commitment to customer satisfaction, efficient service, and maintaining a clean, welcoming environment for every guest. Dunkin's franchises operate across various locations, each dedicated to delivering the brand's signature menu and exceptional customer service. Known for its dynamic and team-oriented work culture, working at Dunkin' offers employees the chance to be part of a fast-paced,... Show More
Job Requirements
- None
- Ability to stand on feet for long periods
- Ability to perform repetitive motion including bending, stooping, and reaching
- Ability to lift objects, including boxes, ice, and product up to 20lbs if applicable
- Ability to work in a small space
Job Qualifications
- None
- Works well with others in a fast-paced team environment
- On time, demonstrates honesty and a positive attitude
- Willingness to learn and adapt to change
- Guest focused
Job Duties
- Follow brand standards, recipes, and systems
- Follow food safety standards
- Prepare food and beverages
- Assemble and package orders
- Understand the restaurant menu, including limited-time offers and promotions, and be able to answer guest questions
- Maintain a clean and organized workstation
- Clean equipment, service areas, and guest areas
- Stock items, such as cups, lids, etc. at the workstation
- Take orders at the Drive Thru or Front Counter and handle payments if applicable
- Meet speed of service standards while delivering accurate orders to guests
- Serve and communicate with guests
- Maintain a guest-focused culture in the restaurant
- Communicate effectively with managers and coworkers
- Organize and maintain stock room and refrigerated areas
Job Criteria
Experience
No experience required
Job Location
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