Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $11.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Medical insurance
pharmacy coverage
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
legal insurance
auto insurance
renters insurance
ID theft protection
OnePass Gym Membership Program
401(k) with Safe Harbor Employer Match
access to financial advisors
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
closed major holidays
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program

Job Description

Raising Cane's is a renowned fast-food restaurant chain specializing in high-quality chicken finger meals and exceptional customer service. Founded with a commitment to carving out a fun and community-centric work culture, Raising Cane's has grown to become a favorite dining destination due to its dedication to flavor, quality, and a welcoming environment. As a company, Raising Cane's values teamwork, enthusiasm, and hard work, fostering a positive atmosphere not only for customers but also for its employees. This fast-paced restaurant provides a unique workplace where every team member is empowered to contribute to the overall success of the establishment while developing personal skills and career potential.

The role of a Restaurant Crewmember at Raising Cane's is an exciting entry-level position that offers an excellent opportunity for individuals seeking to join a dynamic team with growth potential. Starting pay for this role is $11 per hour, with the possibility of earning up to an additional $1.50 per hour within the first year based on training, certifications, and performance evaluations. The position is designed for flexibility, catering to all shifts from opening to closing and everything in between, accommodating diverse schedules.

Restaurant Crewmembers wear many hats at Raising Cane's. They are vital to the restaurant's success, engaging in tasks ranging from customer service, food preparation, order processing, and general restaurant maintenance. Even those without previous restaurant experience can successfully thrive in this role as Raising Cane's provides paid training to ensure every new Crewmember is prepared and confident in their responsibilities. The restaurant also emphasizes an enjoyable work environment where employees can have fun, connect with coworkers, and play a meaningful role in the local community.

Qualities that define outstanding Raising Cane's Crewmembers include being team players, excellent communicators, attentive, dependable, enthusiastic, and genuine. The company seeks individuals who take pride in their work and consistently strive for excellence. In addition to competitive pay, Raising Cane's offers numerous employee benefits, including health insurance options, gym memberships, financial planning assistance, education support, and various voluntary insurance programs.

Beyond job duties, the role requires physical capability such as lifting up to 50 pounds, bending, stooping, and standing for extended periods. Crewmembers should be able to handle multiple tasks efficiently while maintaining a friendly and courteous demeanor towards customers and colleagues alike. This position is ideal for people who enjoy fast-paced, team-oriented environments and have a genuine desire to grow their career within the restaurant industry. Overall, Raising Cane's offers an enriching workplace with opportunities for personal and professional growth in a supportive and fun atmosphere.

Job Requirements

  • Must be 16 years of age or older
  • provide all customers with quick and friendly service
  • work together as a team, assisting other crewmembers in completion of tasks and assignments to ensure continuity of service
  • work under pressure and at a fast pace
  • align with Raising Cane's culture by balancing working hard and having fun
  • take initiative
  • comply with company policies

Job Qualifications

  • Excellent verbal and written communication skills
  • ability to work in a fast-paced environment
  • team player with excellent interpersonal skills
  • ability to follow safety and hygiene procedures
  • strong attention to detail
  • positive and enthusiastic attitude
  • dependable and responsible

Job Duties

  • Lift and carry, push or pull heavy objects up to 50 pounds
  • kneel, bend, twist or stoop
  • ascend or descend stairs
  • reach and grasp objects (including above head and below waistline)
  • excellent verbal and written communication
  • ability to show up to scheduled shifts on time
  • cleaning tables, floors and other areas of the restaurant
  • taking orders from customers and processing payments efficiently
  • follow proper safety procedures when handling and/or preparing food
  • ability to multitask

Job Criteria

Experience

Entry Level (1-2 years)


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