Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Employee stock ownership plan
tuition support
Retirement Plan
Job Description
WinCo Foods is a dynamic and expanding grocery retailer operating over 140 supermarkets across 10 states, with a workforce exceeding 22,000 employee owners. Renowned as the second largest employee-owned company in the United States, WinCo Foods takes pride in its unique ownership model where more than 500 employees are millionaire owners through the Employee Stock Ownership Plan (ESOP). This ownership culture fosters a strong sense of community and commitment among its employees, making it more than just a workplace, but a family dedicated to providing affordable groceries to families and bettering the lives of both its customers and employee-owners. The... Show More
Job Requirements
- Must be 16 years of age or older
- Ability to work varied shifts in a 24/7 operation including nights, weekends and holidays
- Perform friendly, courteous and tactful relations with customers and co-workers
- Communicate effectively through hearing and speech
- Complete written forms
- Conduct visual inspections and read merchandise information
- Lift and maneuver objects up to 20 lbs frequently and up to 50 lbs occasionally
- Operate check stand equipment such as cash registers, scanners and scales
- Stand or sit for long periods, walk rapidly, bend, stoop, twist and turn frequently
- Learn and memorize PLU codes, product locations, check stand and keyboard procedures, company policies
- Ensure accuracy in scanning, verifying sales, handling monetary transactions
- Occasionally use box cutting blades
- Use household cleaners to maintain work area
- Navigate and manage high stress, volatile or high volume customer situations
- As required by law, possess food safety/handlers cards and tobacco/alcohol sales certification
Job Qualifications
- High school diploma or equivalent preferred
- Previous retail or cashier experience beneficial but not required
- Strong interpersonal and communication skills
- Ability to perform basic math calculations
- Reliable attendance and punctuality
- Ability to follow procedures and policies
- Basic knowledge of customer service principles
- Ability to work varied shifts including nights, weekends and holidays
- Manual dexterity and good hand-eye coordination
Job Duties
- Seeks opportunities to welcome, engage, serve and thank customers
- Maintains an atmosphere of friendly, enthusiastic customer service
- Operates check stand equipment such as a cash register, scanner and scale to process customer orders
- Engages in suggestive selling and other sales techniques
- Processes monetary transactions including cash, checks, gift certificates, food stamps, coupons, and refunds
- Maintains knowledge of current product location, monitors UPC codes and ensures proper pricing
- Maintains a clean, neat and properly stocked check stand and ensures a safe work area
- Stocks, prices and rotates merchandise
- Assigned to a multi station self-checkout lane or customer service counter as needed
- Follows all laws concerning the sale of restricted items such as tobacco and alcohol
- Adheres to USDA Food Stamp or WIC voucher procedures
- Regularly moves within SCO area to expedite transactions and maintain safety
- Initiates and engages customer contact during self-checkout
- Responds to alerts/errors and monitors multiple transactions
- Assists in accuracy and shrinkage prevention at self-checkout
- Prioritizes employee and customer safety according to policy
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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