Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
uniform provided

Job Description

California Fish Grill is a popular restaurant chain known for its commitment to serving fresh, high-quality seafood dishes in a friendly and efficient environment. With a strong focus on food safety, guest satisfaction, and community involvement, California Fish Grill has become a trusted name among seafood lovers in California and beyond. The company prides itself on its welcoming atmosphere, excellent customer service, and dedication to delivering an exceptional dining experience to every guest. It operates locations that emphasize cleanliness, safety, and adherence to all regulatory guidelines, creating a supportive and energetic workplace for its employees.

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Job Requirements

  • High school diploma or GED
  • 1-2 years related work experience
  • Prior experience in cashier or food service
  • Valid ServSafe or food handler certification
  • High level of integrity and honesty
  • Ability to operate a POS
  • Ability to operate credit card equipment
  • Ability to interact effectively with guests
  • Ability to handle multiple tasks
  • Ability to maintain composure under pressure
  • Must be legal age to serve alcohol
  • Ability to follow instructions
  • Ability to adhere to safety rules and regulations
  • Proficient reading and writing skills
  • Strong interpersonal and communication skills
  • Ability to stand, reach, lift, bend, kneel, stoop, climb, push and pull up to 50 lbs
  • Manual dexterity
  • Auditory and visual skills

Job Qualifications

  • High school diploma or GED and 1-2 years related work experience or any equivalent combination of education, training and experience that demonstrates the ability to perform the duties of the position
  • Prior experience in related cashier or food service positions
  • Valid ServSafe or other approved Food Handler Certification
  • High level of integrity and honesty

Job Duties

  • Greet guests, receive food orders, repeat food orders, charge the appropriate price for each menu item ordered by guests, receive the correct amount tendered by guests and provide the correct change for each transaction
  • Be able to enact gift cards requested by guests
  • Be very familiar with and up to date with California Fish Grill Restaurant’s menu and prices
  • Interact with guests in a friendly/fast manner
  • Ability to make corrections to guest orders in a fast and efficient manner
  • Ability to determine counterfeit money and respond to situations involving counterfeit money
  • Assure age requirements are verified prior to serving alcoholic beverages

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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