Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.25 - $18.50
Benefits
Employee discount on food and beverages
Flexible work schedule conducive to work-life balance
Job Description
Firehouse Subs is a restaurant chain with a passion for hearty and flavorful food, heartfelt service, and public safety. Founded in Jacksonville, Florida in 1994 by brothers and former firefighters Chris Sorensen and Robin Sorensen, Firehouse Subs is a brand built on decades of fire and police service, offering hot and hearty subs piled high with the highest quality meats and cheeses. The establishment is committed to saving lives through the non-profit Firehouse Subs Public Safety Foundation. The brand values community service and is recognized for its support of local activities.
Job Requirements
- Able to work in a fast-paced environment
- excellent menu and product knowledge
- accountable for the accuracy of the guest's order
- able to communicate effectively with guests and handle questions and concerns in a professional manner
- proficient use of the POS system
- accuracy of the cash drawer
- team player
- thanks the guest sincerely for their business
- participates in all Firehouse Subs Public Safety Foundation fundraising initiatives
- maintains an organized, stocked, and sanitary work space
- able and willing to complete other restaurant functions such as food preparation or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader
- maintains a safe work environment, adhering to all established food and safety guidelines
- able to lift up to 50 lbs.
Job Location
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