Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Benefits
401(k)
Flexible work schedule
Comprehensive health insurance
Employee discount on food and beverages
Job Description
The Cashier position is responsible for taking orders, processing cash and credit card transactions, and serving food and drinks to guests in a professional manner. Additionally, maintaining a clean and organized restaurant is a key part of the role.
Job Requirements
- High School Diploma or GED equivalent preferred
- Minimum of two years' experience in a fast-paced restaurant/bar setting
- Must be at least 21 years old to meet the minimum age requirement for serving alcoholic beverages
- Food Handlers Card, ABC Service Certification, CPR certification and/or First Aid training preferred
- Ability to work in a fast-paced and crowded environment, handle cash transactions, and possess good interpersonal and communication skills
Job Location
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