Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $12.00
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Benefits

Flexible work schedule
competitive hourly wage
employee discounts on food
Opportunities for advancement
Friendly and supportive team environment

Job Description

The hiring establishment is a restaurant that prides itself on delivering excellent customer experiences through friendly, personalized service and high-quality food. This company has built its reputation by maintaining a clean and welcoming environment for its guests, aligning operational standards with the goal of customer satisfaction. The environment fosters a dynamic team culture where every member is encouraged to contribute toward shared goals and operational efficiency. The company values self-motivated individuals who can thrive in a fast-paced setting while providing great service to every guest.

The role of Team Member is central to the smooth daily operations of the res... Show More

Job Requirements

  • The ability to work well in a fast paced environment and under pressure
  • Dependable and reliable
  • Good written, math and interpersonal skills
  • Reliable transportation
  • Availability to work full-time, part-time or seasonal shifts as needed.

Job Qualifications

  • Good written communication skills
  • Basic math skills
  • Ability to work well in a team
  • Previous experience in customer service preferred but not required
  • Ability to handle cash and operate point of sale devices
  • Positive attitude and eagerness to learn
  • High school diploma or equivalent is preferred but not mandatory.

Job Duties

  • Greets guests with a smile, receives orders, processes payments and responds appropriately to customer issues
  • Operates cash register or point of sale devices, as needed and uses value-added suggestive-selling techniques to generate additional sales opportunities
  • Verifies the accuracy of guests orders
  • Prepares and packages food and drink products
  • Cleans kitchen area, counters, food preparation areas and utensils
  • Cleans dining room, restrooms and exterior grounds
  • Maintains Health and Safety standards in work areas
  • Unloads and stocks inventory items as needed
  • Performs duties at multiple workstations (e.g., front counter, Drive-Thru, prep boards, expediter, etc.)
  • Prompt and regular attendance on assigned shifts
  • Follows uniform and grooming standards and policies
  • Works to resolve issues that may arise in the restaurant
  • Learns team effectiveness skills
  • works with others to achieve team goals
  • Responds to guests needs in a professional and polite manner
  • Communicates in a positive manner with customers, peers and managers.

Job Location

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