Cashier

Chicago, IL, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $17.00 - $24.00

Benefits

Restaurant Discounts

Employee Assistance Program - focusing on a commitment to mental health and wellness

Paid Vacation for Qualifying Employees

Blue Cross Blue Shield Medical Insurance

dental and vision insurance

life, accident protection and critical illness insurance

Domestic Partner Benefits

401(k)

Job Description

Beatrix Market is a dynamic and fast-paced quick grab & go market located in the Loop, offering a delightful weekday breakfast and lunch experience. The market features a diverse menu that includes a large self-serve salad bar, a hot bar, a soup bar, rotating chef-prepared salads, sandwiches, snacks, catering options, and a specialty Beatrix coffee and pastry counter. Closed on weekends, the market provides a vibrant setting for guests looking to enjoy high-quality, convenient meals in an efficient environment. Beatrix Market is part of the Lettuce Entertain You Enterprises, a renowned company with over 100 nationally recognized restaurants acclaimed for... Show More

Job Requirements

High school diploma or equivalent
Previous cashier or related experience preferred
Ability to work flexible hours including weekends
Strong communication skills
Basic math proficiency
Physical ability to stand for an entire shift and lift up to 50 pounds
Capability to handle multiple tasks efficiently
Commitment to providing excellent customer service

Job Qualifications

High school diploma or equivalent preferred
Previous cashier or customer service experience is a plus
Strong communication and interpersonal skills
Ability to multitask and work calmly under pressure
Basic math skills for handling transactions
Familiarity with POS systems and cash handling procedures
Ability to stand and walk for long periods
Team-oriented attitude and willingness to learn
Attention to detail and accuracy in processing payments

Job Duties

Accurately ring up food and beverage items and process guest payment
Available to work a variety of hours, days and shifts, including weekends
Safely and effectively use and operate all necessary tools and equipment
Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
Multitask calmly and effectively under pressure
Work in a confined, crowded space of variable noise and temperature levels
Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces
Ensure the overall guest experience exceeds expectations and anticipate guests' needs
Greet guests with a warm, sincere smile
Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy
Sell and accurately account for gift cards
Accurately record and account for all items ordered, process payments, and balance all sales/receipts in compliance with restaurant policies and procedures
Understand and respond knowledgeably to questions about the restaurant and menu
Use sales techniques to present and encourage current promotions to guests
Follow all steps of service
Understand and follow the food allergy procedure and special orders/restrictions
Proficiency in the use and operation of all necessary tools and equipment, including the POS system, Frequent Diner, Gift Card and Credit Card terminals, as well as radio system
Comply with all safety and sanitation guidelines and procedures
Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
Get along well with others and be a team player
Other duties will be assigned as needed

Job Location

You may be also interested in: