Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Benefits
Equal opportunity employer
inclusive workplace
potential for professional growth
Supportive team environment
E-verify Employer
Fair Chance Hiring policies
Engaging work atmosphere
Job Description
Our company is a dynamic and customer-focused establishment in the hospitality industry dedicated to providing exceptional guest experiences through our quality products and services. As a member of the food and beverage sector, we pride ourselves on creating a welcoming environment for all our guests while maintaining high standards of cleanliness, safety, and efficiency. We value teamwork, attention to detail, and a passion for hospitality, which are essential to the smooth operation and the overall success of our business.
We are currently seeking a reliable and personable Cashier to join our team. This role is pivotal in ensuring an ex... Show More
We are currently seeking a reliable and personable Cashier to join our team. This role is pivotal in ensuring an ex... Show More
Job Requirements
- High School diploma or equivalent
- State Food handler card/ServSafe certification as applicable
- Preferably a minimum of 3 months work experience in a cash handling capacity
- Restaurant or retail environment preferred
- Possess strong guest service and communication skills
- Organized and detail oriented
- Proficient in use of POS - Point of Sale systems
- Must be able to read, write and speak English
- Must be proficient in basic math skills (addition, subtraction, multiplication, division)
Job Qualifications
- High School diploma or equivalent
- State Food handler card/ServSafe certification as applicable
- Preferably a minimum of 3 months work experience in a cash handling capacity
- Restaurant or retail environment preferred
- Possess strong guest service and communication skills
- Organized and detail oriented
- Proficient in use of POS - Point of Sale systems
- Must be able to read, write and speak English
- Must be proficient in basic math skills (addition, subtraction, multiplication, division)
Job Duties
- Makes coffee/tea and other drinks as required - serves as barista for specialty drinks
- Packages sweets and cakes
- Sets up and maintains abundant displays/changes out displays based on time of day
- Responsible for condiment station set up
- Responsible for FOH set up (table tents/stanchion signs, etc.)
- Responsible for cashier station to include operation and cash flow
- Verify initial cash
- Ensures accurate financial transactions
- Answer phone
- Can describe food offerings/allergens/nutrition
- Engages in upselling and suggestive selling of our products
- Frost cakes
- Responsible for maintaining a stocked FOH
- Cut bars/brownies
- Empty trash when required
- Mop and sweep as required
- Communicates effectively with guest
- Alerts Manager to any guest issues for immediate resolution
- Smile, friendly, takes appropriate action to guest requests
- Supports and promotes company initiatives (sales goals, guest service goals, food safety goals)
- Follows safety and sanitation requirements
- Delivering Food
- Bussing
- Cleanup
- Restocking
- Checking restrooms for cleanliness
- Additional duties as required such as cleaning, food prep, displays, etc.
Job Location
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