Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $15.00
Benefits
competitive pay
flexible scheduling
Employee Discounts
Opportunities for advancement
friendly work environment
Paid training
uniform provided
Job Description
This job opportunity is with a well-established restaurant known for its commitment to delivering exceptional dining experiences through outstanding customer service and quality food. The restaurant prides itself on creating a welcoming and comfortable environment for all guests, ensuring that every visit is memorable. As a dining establishment focused on efficiency and guest satisfaction, this company fosters a dynamic and collaborative atmosphere for its team members. The position available is ideal for individuals who thrive in a fast-paced setting and enjoy engaging directly with customers, making every interaction positive and personalized.
The Team Member role is pivotal within the dai... Show More
The Team Member role is pivotal within the dai... Show More
Job Requirements
- The ability to work well in a fast paced environment and under pressure
- dependable and reliable
- good written, math and interpersonal skills
- reliable transportation
Job Qualifications
- Good written, math and interpersonal skills
- ability to work well in a fast-paced environment and under pressure
- dependable and reliable
- effective communication skills
- experience in customer service is preferred but not required
- ability to work collaboratively in a team environment
Job Duties
- Greets guests with a smile, receives orders, processes payments and responds appropriately to customer issues
- operates cash register or point of sale devices, as needed and uses value-added suggestive-selling techniques to generate additional sales opportunities
- verifies the accuracy of guests orders
- prepares and packages food and drink products
- cleans kitchen area, counters, food preparation areas and utensils
- cleans dining room, restrooms and exterior grounds
- maintains health and safety standards in work areas
- unloads and stocks inventory items as needed
- performs duties at multiple workstations (e.g., front counter, Drive-Thru, prep boards, expediter, etc.)
- prompt and regular attendance on assigned shifts
- follows uniform and grooming standards and policies
- works to resolve issues that may arise in the restaurant
- learns team effectiveness skills
- works with others to achieve team goals
- responds to guests needs in a professional and polite manner
- communicates in a positive manner with customers, peers and managers.
Job Location
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