Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.95
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k) retirement plan
flexible scheduling
Training and development opportunities
Job Description
California Fish Grill is a well-known fast-casual seafood restaurant chain specializing in fresh, sustainable fish dishes with a commitment to quality and exceptional guest experiences. Known for offering a diverse menu featuring grilled fish, seafood, and complementary sides, the restaurant prides itself on its dedication to food safety, excellent customer service, and supporting a positive team work environment. With multiple locations across California, California Fish Grill aims to provide quick yet high-quality dining experiences for guests in a clean and welcoming atmosphere. The establishment operates with an hourly, non-exempt employment structure, making it an excellent opportunity for individuals seeking part-time... Show More
Job Requirements
- High school diploma or GED
- 1-2 years related work experience
- Prior experience related to cashier or food service positions
- Valid ServSafe or other approved Food Handler Certification
- Must be of legal age according to State regulations to serve alcohol
- Maintain composure under pressure
- Ability to perform physical tasks including standing, reaching, lifting up to 50 pounds, kneeling and stooping
- Ability to follow written and oral instructions
- Proficient reading and writing skills
- Ability to work in a fast-paced environment
- Strong interpersonal and communication skills
Job Qualifications
- High school diploma or GED and 1-2 years related work experience or any equivalent combination of education, training and experience that demonstrates the ability to perform the duties of the position
- Prior experience related to cashier or food service positions
- Valid ServSafe or other approved Food Handler Certification
- High level of integrity and honesty
- Proficient reading and writing skills
- Proficient interpersonal relations and communicative skills
- Ability to properly charge the correct price for food and drink item ordered in an effective, professional manner
- Ability to operate a POS
- Ability to operate credit card equipment
- Ability to interact with guests effectively
- Ability to handle multiple tasks
- Maintain composure when dealing with staff and occasionally under conditions of urgency and/or pressure situations
- Ability to follow written and oral instructions and procedures as directed by the Restaurant Manager
- Ability to be aware of and follow company policies and procedures related to job safety, including safety rules and regulations
- Ability to stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 lbs or less
- Manual dexterity
- Auditory and visual skills.
Job Duties
- Greet guests, receive food orders, repeat food orders, charge the appropriate price for each menu item ordered by guests, receive the correct amount tendered by guests and provide the correct change for each transaction
- Be able to enact gift cards requested by guests
- Be very familiar with and up to date with California Fish Grill Restaurant's menu and prices
- Interact with guests in a friendly/fast manner
- Ability to make corrections to guest orders in a fast and efficient manner
- Ability to determine counterfeit money and respond to situations involving counterfeit money
- Assure age requirements are verified prior to serving alcoholic beverages
- Treat all guests in a manner to ensure their complete satisfaction
- Report to work in a neat and clean uniform, well-groomed hair and personal hygiene are essential
- Keeps work area neat and clean at all times
- Cleans and maintains equipment used
- Completes requirements for in-service training, acceptable attendance, uniform and dress codes including personal hygiene, and other work duties as assigned
- Supports the Mission, Values and Vision of California Fish Grill and the facility
- Supports, cooperates with, and implements specific procedures and programs for safety, including precautions and safe work practices, established fire/safety/disaster plans, risk management, and security, report and/or correct unsafe working conditions, equipment repair and maintenance needs
- Maintains confidentiality of all data, including guest credit card information
- Compliance with current law and policy to provide a work environment free from sexual harassment and all illegal and discriminatory behavior
- Cooperates and works together with all co-workers
- plan and complete job duties with minimal supervisory direction, including appropriate judgment
- Uses tactful, appropriate communications in sensitive and emotional situations
- Follows up as appropriate with supervisor, co-workers or guests regarding reported complaints, problems and concerns
- Promotes positive public relations with community, family members and guests
- Performs other duties and responsibilities as required or requested.
Job Location
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