Cashier

Missoula, MT, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $17.00

Benefits

competitive hourly wage up to 17 dollars with tips

multiple raises within first three months

health benefits available after 90 days of employment

FREE MEALS during shifts

401k plan with company match

Opportunities for growth and advancement

Part-time and full-time positions available

Job Description

Cafe Rio is a vibrant and rapidly growing restaurant chain renowned for serving fresh, flavorful Mexican cuisine in a fun, fast-paced environment. With a reputation for quality and a commitment to exceptional customer service, Cafe Rio fosters a culture where team members are valued and empowered. As part of the #caferiofamily, employees enjoy a dynamic workspace designed to inspire collaboration, growth, and personal development. The company is currently expanding its team and offers various roles, including line cook, prep cook, dishwasher, cashier, and assistant management positions, to accommodate different skills and talents.

Job Requirements

minimum age of 16 years
ability to stand for extended periods
reliable transportation
ability to work 30 or more hours per week
legal eligibility to work in the country
willingness to undergo background checks and participate in E-Verify
strong work ethic and positive attitude

Job Qualifications

prior experience in the restaurant or food service industry preferred but not required
strong communication and teamwork skills
ability to work efficiently in a fast-paced environment
basic math skills for handling cash transactions
willingness to learn and take direction
leadership skills for assistant management roles
availability for flexible scheduling including evenings and weekends

Job Duties

prepare and cook menu items according to Cafe Rio standards
maintain cleanliness and organization in the kitchen and dining areas
assist with food preparation and inventory management
provide excellent customer service while working the cash register
support team members and management to ensure smooth restaurant operations
follow all health and safety regulations
contribute to a positive and energetic work environment

Job Location

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