Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Benefits

OnePass Gym Membership Program
401(k) with Safe Harbor Employer Match (age 21 and older)
Access to financial advisors for budget and retirement planning
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off*
Closed for all major holidays**
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program

Job Description

Raising Cane's is a fast-growing restaurant chain specializing in high-quality chicken finger meals, widely recognized for its commitment to exceptional customer service and a fun, energetic work environment. Founded in Baton Rouge, Louisiana, Raising Cane's has expanded across the United States and internationally, gaining a solid reputation for its unique menu and a culture that values hard work, teamwork, and community involvement. The company prides itself on building a strong team-oriented atmosphere where every employee is valued and given the opportunity to grow professionally.

As a restaurant crewmember at Raising Cane's, you will play a critical role in delivering th... Show More

Job Requirements

  • Must be 18 years of age or older
  • provide all customers with quick and friendly service
  • work together as a team, assisting other crewmembers in completion of tasks and assignments to ensure continuity of service
  • work under pressure and at a fast pace
  • align with Raising Cane's culture by balancing working hard and having fun
  • take initiative
  • comply with company policies

Job Qualifications

  • No prior restaurant experience required
  • ability to communicate effectively with customers and team members
  • ability to work in a fast-paced environment
  • ability to follow safety and cleanliness standards
  • strong teamwork and communication skills
  • positive attitude and enthusiasm
  • willingness to learn and grow within the company

Job Duties

  • Lift and carry, push or pull heavy objects up to 50 pounds
  • kneel, bend, twist or stoop
  • ascend or descend stairs
  • reach and grasp objects (including above head and below waistline)
  • excellent verbal and written communication
  • ability to show up to scheduled shifts on time
  • cleaning tables, floors and other areas of the restaurant
  • taking orders from customers and processing payments efficiently
  • follow proper safety procedures when handling and/or preparing food
  • ability to multitask

Job Location

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