Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Benefits
Paid vacation
health benefits
Flexible Schedule
competitive pay
opportunity to grow and advance within the organization
Job Description
Our company is part of a vibrant and dedicated team that prides itself on delivering exceptional dining experiences to our customers. We operate in the fast-paced food service industry, where customer satisfaction and quality service are paramount. As a forward-thinking organization, we emphasize modern training methods, ensuring every team member is well-equipped with the knowledge and skills required to excel in their roles. By blending a supportive team environment with opportunities for professional growth, we aim to create a workplace that motivates and values each individual.
We are currently seeking a To Go Specialist/Cashier, a pivotal role in our o... Show More
We are currently seeking a To Go Specialist/Cashier, a pivotal role in our o... Show More
Job Requirements
- high school graduate or equivalent preferred
- previous server or restaurant experience preferred
- reading, writing, basic math and effective communication skills required
- english language and professional communication skills are required
- ability to work in a team environment
- must have problem solving abilities, be self-motivated, and organized
- commitment to quality service, and food and beverage knowledge
- capable of handling multiple priorities
- working calmly under pressure and exercising good judgment
- ability to utilize tablets, point of sale equipment and telephones with a high degree of detail and accuracy
- must maintain a friendly famous attitude regardless of how busy the position may get
Job Qualifications
- high school graduate or equivalent preferred
- previous server or restaurant experience preferred
- proficiency in reading, writing, and basic math
- effective communication skills
- ability to work in a team environment
- problem-solving abilities
- self-motivated and organized
- commitment to quality service
- knowledge of food and beverage
- capable of multitasking and working calmly under pressure
- proficiency with tablets, point of sale equipment, and telephones
- ability to maintain a friendly and professional demeanor
Job Duties
- share knowledge of the menu with guests to enhance their experience
- support fellow team members to ensure smooth operations
- complete side duties including bussing tables, cleaning workstations, expediting orders, and running food
- maintain punctuality and professionalism in all tasks
- handle customer transactions accurately and efficiently
- assist in maintaining a clean and organized environment
- remain calm under pressure while providing friendly service
Job Location
Loading...
You may be also interested in:
Similar Jobs