Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $15.00
Benefits
equal opportunity employment
E-Verify compliant employer
inclusive work environment
Training and development opportunities
supportive team culture
Job Description
The hiring establishment for this position is a dynamic restaurant or cafe environment focused on delivering exceptional guest service and maintaining a welcoming atmosphere. Established to provide a range of food and beverage options, this company prides itself on its commitment to quality, community engagement, and customer satisfaction. Known for its vibrant and inclusive culture, it is dedicated to promoting teamwork and fostering growth among its staff while maintaining high standards of food safety and operational excellence.
This role is for a Cashier who plays a critical part in creating a friendly and efficient front-of-house experience. The Cashier is re... Show More
This role is for a Cashier who plays a critical part in creating a friendly and efficient front-of-house experience. The Cashier is re... Show More
Job Requirements
- High school diploma or equivalent
- state Food handler card/ServSafe certification as applicable
- preferably a minimum of 3months work experience in a cash handling capacity
- restaurant or retail environment preferred
- possess strong guest service and communication skills
- organized and detail oriented
- proficient in use of POS - point of sale systems
- must be able to read, write and speak English
- must be proficient in basic math skills (addition, subtraction, multiplication, division)
Job Qualifications
- High school diploma or equivalent
- state Food handler card/ServSafe certification as applicable
- preferably a minimum of 3months work experience in a cash handling capacity, restaurant or retail environment preferred
- possess strong guest service and communication skills
- organized and detail oriented
- proficient in use of POS - point of sale systems
- must be able to read, write and speak English
- must be proficient in basic math skills (addition, subtraction, multiplication, division)
Job Duties
- Makes coffee/tea and other drinks as required - serves as barista for specialty drinks
- packages sweets and cakes
- sets up and maintains abundant displays/changes out displays based on time of day
- responsible for condiment station set up
- responsible for FOH set up (table tents/stanchion signs, etc.)
- responsible for cashier station to include operation and cash flow
- verify initial cash
- ensures accurate financial transactions
- answer phone
- can describe food offerings/allergens/nutrition
- engages in upselling and suggestive selling of our products
- frost cakes
- responsible for maintaining a stocked FOH
- cut bars/brownies
- empty trash when required
- mop and sweep as required
- communicates effectively with guest
- alerts manager to any guest issues for immediate resolution
- smile, friendly, takes appropriate action to guest requests
- supports and promotes company initiatives (sales goals, guest service goals, food safety goals)
- follows safety and sanitation requirements
- expo, S/A
- delivering food
- bussing
- cleanup
- restocking
- checking restrooms for cleanliness
- additional duties as required such as cleaning, food prep, displays
Job Location
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