Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
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Benefits

Healthcare options
pension plans
vacation
sick leave
Paid holidays
transit discounts
Tuition Reimbursement

Job Description

Oregon Health & Science University (OHSU) is a renowned academic health center committed to improving the health and wellbeing of the community it serves. Located on Marquam Hill in Portland, Oregon, OHSU is an esteemed institution known for its research, education, and patient care excellence. With a mission to lead innovation and excellence in health care, OHSU provides a collaborative environment where diverse employees contribute to an inclusive culture focused on impactful service and health advancement. The campus includes various dining facilities and cafes that play an essential role in supporting the daily needs of staff, students, visitors, and patients.... Show More

Job Requirements

  • Work experience or training that includes the exchange of money for purchases and making change
  • proven prior successful customer service experience
  • possession of a food handler's card
  • ability to perform the essential functions of the position with or without accommodation

Job Qualifications

  • Work experience or training that includes the exchange of money for purchases and making change
  • proven prior successful customer service experience
  • possession of a food handler's card
  • good understanding of math
  • experience in customer service
  • knowledge of cleanliness and food service practices
  • ability to perform essential functions of the position with or without accommodation
  • high school diploma or GED certificate preferred
  • two years cashiering experience preferred

Job Duties

  • Receives monies or processes credit card purchases for goods and services in a dining area, bookstore, retail store, parking lot or ticket booth
  • totals purchases and collects correct amounts, issues parking ticket on entrance and collects fee on exit, or takes payment in exchange for a ticket to a performance or event
  • makes accurate change
  • obtains previously counted cash from a central cashier supply
  • counts and verifies beginning amount
  • may record till amounts on the cash count slip
  • assists customers by greeting them, informing about specific menu items, and helping find items
  • rings up purchases and directs customers to condiment areas
  • answers general questions about the department
  • provides directions to other places on Marquam Hill
  • stocks restaurant items
  • cleans the dining area while not ringing in customers
  • participates in preparing simple recipes and other food service duties including serving food and cleaning up after events
  • performs additional duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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