Job Overview
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training opportunities
flexible scheduling
Job Description
This job opportunity is with a well-established restaurant that prides itself on delivering high-quality food service in a fast-paced environment. The restaurant operates with a strong commitment to customer satisfaction, maintaining strict operational and appearance standards to ensure every guest enjoys an exceptional dining experience. With a focus on teamwork and efficient service, this establishment offers a lively and dynamic atmosphere ideal for individuals who thrive on customer interaction and enjoy working in a supportive setting.
The Carhop position is a vital role within the restaurant, responsible for serving products directly to guests efficiently and courteously. The role requires in... Show More
The Carhop position is a vital role within the restaurant, responsible for serving products directly to guests efficiently and courteously. The role requires in... Show More
Job Requirements
- High school diploma or equivalent preferred
- Ability to carry and balance trays weighing up to 25 pounds
- Strong communication skills
- Ability to work irregular hours including nights, weekends, and holidays
- Must be able to stand, bend, reach, move, stoop, stretch, lift, and skate for extended periods
- Effective customer service skills
- Ability to follow company policies and procedures
- Reliable attendance
Job Qualifications
- General restaurant or retail knowledge
- Basic math and reading skills
- Effective verbal and written communication skills
- Ability to follow directions
- Customer service and multi-tasking skills
Job Duties
- Ensure that product meets operational, quality, and appearance standards before being delivered to guests
- Deliver product to guests by carrying and balancing a tray weighing up to 25 pounds
- Provide friendly, quick, and polite service to guests
- Promptly respond to guest requests
- Report customer complaints/issues to MOD
- Assist guest with payment
- Make accurate change quickly and efficiently
- Clear trays and trash from guests’ vehicles, patio, drive-thru, and parking lot
- Comply with all company policies, procedures, and operational standards
- Perform regular cleaning and sanitation duties including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease
- Regular attendance
- Report employee complaints/issues to MOD
- Move and stock food product weighing up to 50 pounds
- Complete skating Carhop training requirements
- Perform duties while on roller skates
- Perform other job-related duties as assigned or required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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