Cake Decorator, Pastry Chef - Part Time

Los Angeles, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Hourly

Compensation

Hourly

Range $18.50 - $30.20

Work Schedule

Standard Hours

Benefits

Health Insurance

Paid Time Off

financial wellness programs

Store discount

Health and wellness support programs

Team member perks

Job Description

Whole Foods Market is a pioneering company in the grocery industry dedicated to nourishing people and the planet. As a leader in natural and organic foods, Whole Foods Market goes beyond just selling groceries—it actively promotes personal growth, community well-being, and environmental stewardship. The company is committed to improving how people eat, supporting educational programs such as school garden grants, increasing access to fresh and healthy food in underserved areas known as food deserts, and alleviating poverty in developing countries. This deeply ingrained purpose reflects in every aspect of their business, making them not only a grocery store but also... Show More

Job Requirements

Prior retail, restaurant or hospitality experience is preferred
Must be 18 years of age or older
Ability to perform physical tasks associated with bakery decoration
Availability to work flexible shifts including weekends and holidays
Willingness to comply with all safety and sanitation guidelines
Strong communication skills
Ability to follow instructions and work as part of a team
Basic computer proficiency

Job Qualifications

Basic computer skills
Proactive problem-solver with excellent follow-through and listening skills
Clear and effective communication style, both written and verbal
Thorough knowledge of products throughout the store or the ability to learn them quickly
Ability to follow instructions and procedures
Skilled in working in a fast paced, evolving environment with a strong ability to effectively prioritize, multi-task and complete tasks in a thorough and timely manner
Ability to build and maintain positive relationships with individuals in positions throughout various levels of the business
Supports the 365 culture and is an example of Whole Foods Market’s Core Values
Demonstrates responsibility and accountability in recognizing and accomplishing all tasks where there is a direct job responsibility
Proven experience meeting all customer service expectations and standards when interacting with customers, vendors and fellow Team Members
Proper use of knives, personal protective equipment, forklift, pallet jacks, hand trucks, six wheel carts, baler (must be 18 years of age or older), and all other equipment used during preparation and clean up within department and store
Able to perform the physical requirements of the job with or without reasonable accommodation
Desire to be a part of a new, exciting brand

Job Duties

Provide exceptional customer service and address needs of customers in a timely and effective manner
Will be cross-trained and work in multiple areas throughout the store, which may include cashiering
Process customer purchases, returns and credits
Ensure that all shelves and displays are properly stocked and front facing
Rotate products and remove out-of-date products
Maintain and support proper electronic shelf label signage throughout the store
Be aware of new products and their placement
Ensure the highest retail standards are being met
Follow all 365 Standard Operating Procedures (SOPs)
Participate in fiscal period and quarter end inventories
Communicate all pertinent information to leadership
Establish and maintain a collaborative and productive working relationship with store leadership, team leaders, floor leads, fellow team members, support partners, customers and vendors
Stay informed on all company and store level information from leadership
Model 365 by Whole Foods Market vision and goals
Have a level of knowledge/awareness of relevant competitors and industry trends
Complete all trainings and focus on increasing product knowledge
Maintain awareness of new products and promotions
Maintain a positive work environment
Use courteous and proper phone etiquette when answering the phones and pages
Follow and comply with all applicable health and sanitation procedures and adhere to safe work practices
Support overall store cleanliness and maintenance
Follow established food safety, organics, and cleaning and maintenance guidelines and procedures
Resolve all hazards or violations immediately
Work all shifts as scheduled
Attend all meetings as assigned by leadership, including daily huddles

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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