Cake Decorator - Part Time

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $15.50 - $29.20
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Paid Time Off
Store discount
Financial wellness
Health support programs
wellness programs

Job Description

Whole Foods Market is a renowned grocery retailer committed to nourishing people and the planet. More than just a grocery store, Whole Foods Market is a movement towards sustainable food practices, social responsibility, and creating meaningful change within communities. The company emphasizes improving how people eat by providing access to high-quality, fresh, and healthy foods. Beyond its retail operations, Whole Foods invests in initiatives such as funding grants for school gardens, increasing food availability in underserved food deserts, and alleviating poverty in developing countries. The culture at Whole Foods Market is defined by purpose and passion, where employees are more than just workers—they are world changers and community builders. The company is dedicated to upholding high standards of excellence and revolutionizing the grocery industry through innovation and care.

As a Bakery Decorator at Whole Foods Market, you will bring artistry and precision to the bakery department by creating and decorating cakes, tarts, pastries, and special order bakery items. Your role is vital in delivering outstanding service and quality products that meet the store's exacting standards. This position requires not only technical skill but also creativity and an eye for detail to ensure every specialty bakery good is visually appealing and delicious. The Bakery Decorator plays an essential part in promoting the company’s core values and supporting various store and regional initiatives. Moreover, this role demands rigorous adherence to food safety requirements, compliance protocols, and cleanliness standards to maintain a safe and sanitary environment for both customers and team members.

The responsibilities include assembling, filling, and finishing bakery items, managing production schedules, merchandising products attractively in sales displays, and providing excellent customer service, including handling special orders. You will also have the opportunity to mentor Bakery Decorator Apprentices and other team members, fostering a collaborative and supportive environment. The job requires proficiency with multiple icing types, cake decorating techniques including intermediate piping and color theory application, and advanced knife and equipment handling skills. A successful candidate will have experience in retail or restaurant settings, with a preference for prior bakery or grocery retail experience, and must be able to work a flexible schedule including nights, weekends, and holidays.

The position offers compensation ranging from $15.50 to $29.20 per hour, commensurate with experience. Whole Foods Market provides 'Whole Benefits' to eligible team members, encompassing a suite of employee benefits such as paid time off, store discounts, financial wellness programs, and health and wellness support. Whole Foods values diversity and is committed to fair and equal employment opportunities for all candidates. The role offers a dynamic and rewarding career path where personal growth and making a positive impact within and beyond the community are at the forefront.

Job Requirements

  • Minimum of 6-12 months retail or restaurant experience
  • Complete the Bakery Decorator Apprentice training program, or equivalent experience
  • Prior experience within a professional bakery or grocery retail, preferred
  • Must be able to lift 50 pounds
  • Ability to stand/walk 6-8 hours in an 8-hour workday
  • Hand use: single grasping, fine manipulation, pushing and pulling
  • Work requires bending, twisting, squatting and reaching motions
  • Exposure to FDA approved cleaning chemicals
  • Exposure to temperatures of 90 degrees Fahrenheit
  • Ability to work in wet and dry conditions
  • Ability to work a flexible schedule including nights, weekends, and holidays as needed
  • Ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery
  • May require use of ladders

Job Qualifications

  • Efficient cake and pastry decorating skills, including intermediate piping techniques and the ability to create decorative flowers and borders
  • Understand color theory as it pertains to blending buttercream colors and coordinating complementing palettes
  • Ability to apply proper technique when using all icings, including Swiss Buttercream, American Buttercream, Ganache, Cream Cheese Icing, Whipped Cream, Chantilly, German Chocolate Icing, Fudge Icing, and all varieties of Meringue
  • Ability to follow recipes, directions, and procedures
  • Effective time management and organization skills
  • Advanced knife handling, tool, and equipment safety
  • Basic math skills for recipe conversions and modifications
  • Strong communication skills and willingness to work as part of a team
  • Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors
  • Ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members
  • Strong work ethic and ability to work in a fast-paced environment with a sense of urgency

Job Duties

  • Assemble, fill, and finish or decorate cakes, tarts, select pastry, and special-order bakery items
  • Build, ice, and decorate cakes and other bakery items following standard procedures to meet business demand
  • Complete production and spoilage records according to standard procedures, adjusting production sheets to maintain sufficient product
  • Prioritize production lists and recommend adjustments as needed
  • Merchandise and showcase products in the sales display case to satisfy and delight customers
  • Monitor product quality for freshness and ensure proper product rotation within the display case, following standard procedures
  • Provide guidance and support for Bakery Decorator Apprentices and other Team Members
  • Create special order cake designs based on customer preferences
  • Provide excellent customer service, addressing customers' needs in a timely and effective manner, model suggestive selling techniques, answer phones and pages promptly and courteously
  • Maintain or ensure maintenance of a clean and sanitary working and shopping environment
  • maintain equipment in accordance with Whole Foods Market cleanliness and safety standards
  • Perform opening, mid, and closing duties as assigned, ensuring accuracy of signage and pricing
  • Perform other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


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