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Cake Decorator - Full Time

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.50 - $30.20
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Store discount
Paid Time Off
Retirement Plan

Job Description

Whole Foods Market is renowned for its commitment to nourishing people and the planet through sustainable and healthy food choices. As a leader in the natural and organic grocery industry, Whole Foods Market focuses on improving how people eat, supporting community initiatives such as funding school garden grants, providing access to fresh food in underserved areas known as food deserts, and working towards alleviating poverty in developing countries. This company goes beyond being just a grocery store; it aspires to be a catalyst for positive global change. Employees at Whole Foods Market become part of a larger mission to promote... Show More

Job Requirements

  • Must be able to lift 50 pounds
  • able to stand/walk for 6-8 hours in an 8-hour workday
  • able to use hand movements including single grasping, fine manipulation, pushing and pulling
  • able to perform motions such as bending, twisting, squatting and reaching
  • exposure to FDA approved cleaning chemicals
  • work in temperature conditions including below 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), and above 90 degrees Fahrenheit
  • ability to work in wet and dry conditions
  • ability to work a flexible schedule including nights, weekends, and holidays as needed
  • ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
  • may require use of ladders

Job Qualifications

  • Minimum of 6-12 months retail or restaurant experience
  • complete the Bakery Decorator Apprentice training program or equivalent experience
  • prior experience within a professional bakery or grocery retail preferred
  • efficient cake and pastry decorating skills including intermediate piping techniques and the ability to create decorative flowers and borders
  • understand color theory as it pertains to blending buttercream colors and coordinating complementing palettes
  • ability to apply proper technique when using all icings such as Swiss Buttercream, American Buttercream, Ganache, Cream Cheese Icing, Whipped Cream, Chantilly, German Chocolate Icing, Fudge Icing, and varieties of Meringue
  • ability to follow recipes, directions, and procedures
  • effective time management and organization skills
  • advanced knife handling, tool, and equipment safety
  • basic math skills for recipe conversions and modifications
  • strong communication skills and willingness to work as part of a team
  • ability to deliver information clearly and respectfully to fellow Team Members, customers, and vendors
  • ability to meet customer service expectations in all interactions
  • strong work ethic and ability to work in a fast-paced environment with a sense of urgency

Job Duties

  • Assemble, fill, and finish/decorate cakes, tarts, select pastry, and special-order bakery items
  • build, ice, and decorate cakes and other bakery items following standard procedures to meet business demand
  • complete production and spoilage records according to standard procedures, adjusting production sheets to maintain sufficient product
  • prioritize production lists and recommend adjustments as needed
  • merchandise and showcase products in the sales display case to satisfy and delight customers
  • monitor product quality for freshness and ensure proper product rotation within the display case, following standard procedures
  • provide guidance and support for Bakery Decorator Apprentices and other Team Members
  • create special order cake designs based on customer preferences
  • provide excellent customer service, addressing customers' needs in a timely and effective manner, model suggestive selling techniques, answer phones and pages promptly and courteously
  • maintain, or ensure maintenance of, a clean and sanitary working and shopping environment
  • maintain equipment in accordance with Whole Foods Market cleanliness and safety standards
  • perform opening, mid, and closing duties as assigned, ensuring accuracy of signage and pricing
  • perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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