
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $15.50 - $29.20
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Store discount
Paid Time Off
financial wellness programs
Health and wellness support
Team member perks
Job Description
Whole Foods Market is a renowned grocery store chain that is more than just a place to shop for food. It is a company deeply committed to personal growth, community impact, and environmental stewardship. With a mission to nourish both people and the planet, Whole Foods Market actively works to improve how people eat by offering access to fresh and healthy food, supporting educational initiatives like school gardens, and alleviating poverty in developing countries. The organization prides itself on being a leader in setting standards of excellence and revolutionizing the grocery industry by promoting sustainability, health, and community welfare. Working at Whole Foods Market means joining a team of world-changers who are dedicated to making a meaningful difference locally and globally.
The role of a Bakery Decorator at Whole Foods Market is a vital position that combines artistic talent with pastry expertise to create visually stunning and delicious bakery items. This role focuses on the creation and decoration of cakes, tarts, pastries, and special-order items, ensuring every detail aligns with the high-quality standards upheld by the company. The Bakery Decorator is responsible not only for decorating but also for assembling, filling, and finishing bakery products while maintaining product freshness and presentation. The position demands proficiency in various icing techniques, color theory, and cake design, requiring a blend of creativity and technical skill.
Beyond the artistic aspects, the Bakery Decorator also plays a customer-facing role by providing excellent service, addressing customer needs, and promoting suggestive selling. The role involves maintaining a clean and safe working environment, adhering to food safety protocols, and supporting team members, including apprentices. Full-time and part-time employment options are available, and compensation ranges from $15.50 to $29.20 per hour, depending on experience. Whole Foods Market offers comprehensive benefits, referred to as "Whole Benefits," including paid time off, store discounts, financial wellness programs, and health and wellness support. This position is ideal for individuals who are passionate about baking, customer service, and contributing to a company with a strong mission and values.
The role of a Bakery Decorator at Whole Foods Market is a vital position that combines artistic talent with pastry expertise to create visually stunning and delicious bakery items. This role focuses on the creation and decoration of cakes, tarts, pastries, and special-order items, ensuring every detail aligns with the high-quality standards upheld by the company. The Bakery Decorator is responsible not only for decorating but also for assembling, filling, and finishing bakery products while maintaining product freshness and presentation. The position demands proficiency in various icing techniques, color theory, and cake design, requiring a blend of creativity and technical skill.
Beyond the artistic aspects, the Bakery Decorator also plays a customer-facing role by providing excellent service, addressing customer needs, and promoting suggestive selling. The role involves maintaining a clean and safe working environment, adhering to food safety protocols, and supporting team members, including apprentices. Full-time and part-time employment options are available, and compensation ranges from $15.50 to $29.20 per hour, depending on experience. Whole Foods Market offers comprehensive benefits, referred to as "Whole Benefits," including paid time off, store discounts, financial wellness programs, and health and wellness support. This position is ideal for individuals who are passionate about baking, customer service, and contributing to a company with a strong mission and values.
Job Requirements
- Minimum of 6-12 months retail or restaurant experience
- Complete the Bakery Decorator Apprentice training program, or equivalent experience
- Prior experience within a professional bakery or grocery retail, preferred
- Must be able to lift 50 pounds
- In an 8-hour workday: standing/walking 6-8 hours
- Hand use: single grasping, fine manipulation, pushing and pulling
- Work requires the following motions: bending, twisting, squatting and reaching
- Exposure to FDA approved cleaning chemicals
- Exposure to temperatures: 90 degrees Fahrenheit
- Ability to work in wet and dry conditions
- Ability to work a flexible schedule including nights, weekends, and holidays as needed
- Ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery
- May require use of ladders
Job Qualifications
- Efficient cake and pastry decorating skills, including intermediate piping techniques and the ability to create decorative flowers and borders
- Understand color theory as it pertains to blending buttercream colors and coordinating complementing palettes
- Ability to apply proper technique when using all icings, including Swiss Buttercream, American Buttercream, Ganache, Cream Cheese Icing, Whipped Cream, Chantilly, German Chocolate Icing, Fudge Icing, and all varieties of Meringue
- Ability to follow recipes, directions, and procedures
- Effective time management and organization skills
- Advanced knife handling, tool, and equipment safety
- Basic math skills for recipe conversions and modifications
- Strong communication skills and willingness to work as part of a team
- Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors
- Ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members
- Strong work ethic and ability to work in a fast-paced environment with a sense of urgency
Job Duties
- Assemble, fill, and finish/decorate cakes, tarts, select pastry, and special-order bakery items
- Build, ice, and decorate cakes and other bakery items following standard procedures to meet business demand
- Complete production and spoilage records according to standard procedures, adjusting production sheets to maintain sufficient product
- Prioritize production lists and recommend adjustments as needed
- Merchandise and showcase products in the sales display case to satisfy and delight customers
- Monitor product quality for freshness and ensure proper product rotation within the display case, following standard procedures
- Provide guidance and support for Bakery Decorator Apprentices and other Team Members
- Create special order cake designs based on customer preferences
- Provide excellent customer service, addressing customers' needs in a timely and effective manner, model suggestive selling techniques, answer phones and pages promptly and courteously
- Maintain, or ensure maintenance of, a clean and sanitary working and shopping environment
- maintain equipment in accordance with Whole Foods Market cleanliness and safety standards
- Perform opening, mid, and closing duties as assigned, ensuring accuracy of signage and pricing
- Perform other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

