Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Flexible Schedule
safe work environment
Job Description
Our establishment is a renowned bakery committed to delivering exceptional quality and service to our guests, specializing in creating memorable cake experiences for all occasions. Known for our dedication to Ultimate Service, we strive to ensure every guest feels valued and every event celebrated with the highest standards of bakery art and hospitality. Our bakery maintains a warm and inviting atmosphere, fostering a strong team spirit where every employee is encouraged to contribute to our guest's joyful experiences through consistently exceptional product quality and outstanding customer interaction.
The Cake Decorator role is an essential position within our bakery tea... Show More
The Cake Decorator role is an essential position within our bakery tea... Show More
Job Requirements
- Prefer one year's experience in cake decorating
- Ability to work at a fast pace but efficient and controlled manner
- Ability to perform all physical aspects of the position including standing, bending, lifting, and walking
- Ability to lift items weighing up to 50 lbs and push and pull up to 100 lbs
- Ability to work within a freezer for up to 15 minutes
- Must possess technical skills to perform basic math
- Ability to accept supervisory coaching related to performance, work habits, and attitude
- Must be flexible to work various hours/shifts including weekends and holidays
- Must maintain a current food safety certification
- Ability to function as a team member and get along with others
Job Qualifications
- Prefer one year's experience in cake decorating
- Ability to work efficiently in a fast-paced environment
- Strong teamwork and communication skills
- Ability to maintain a high level of cleanliness and safety
- Knowledge of bakery food safety procedures
- Basic math skills for recipe measurements
- Flexibility to work various shifts including weekends and holidays
- Current food safety certification
- Ability to accept supervisory coaching
- Good physical stamina and manual dexterity
Job Duties
- Acknowledge, greet, and engage guests upon entering the department
- Maintain a positive atmosphere, spirit, and morale within the department
- Support and execute against division concepts and programs
- Ensure quality and consistent product availability and solutions for guests
- Perform duties following bakery food safety procedures and sanitation schedules
- Perform all cake decorating tasks
- Help develop team members using available materials and systems
- Safeguard, control, and monitor all bakery department assets
- Practice safe work habits and maintain cleanliness, organization, and safety
- Follow recipes and procedures using approved ingredients
- Maintain quality, skills, and productivity
- Utilize department systems and processes consistently and correctly
- Complete special orders and wedding cakes according to policy
- Assist with break-out and dishwashing as needed
- Perform other duties assigned by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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