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Cake Decorator

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Competitive wages
Paid Time Off
Tuition reimbursement opportunities
Health Insurance
Dental Insurance
Vision Insurance
No 3rd shift
Employee Referral Bonuses
growth and development opportunities
Restaurants closed on Easter, Thanksgiving Day and Christmas Day

Job Description

Fourteen Foods is a reputable company known for its commitment to delivering high-quality food experiences, particularly under the Dairy Queen (DQ) brand. With a strong presence in the fast-food and quick-service restaurant industry, Fourteen Foods emphasizes excellence in customer service, culinary creativity, and operational standards. The company values innovation, teamwork, and consistency, fostering a vibrant and supportive workplace environment for its employees. As a part of its ongoing commitment to quality and customer satisfaction, Fourteen Foods continually seeks talented and passionate individuals to join its team and contribute to the brand's legacy of excellence.

The Cake Decorator role at F... Show More

Job Requirements

  • Minimum of 1 year of experience in cake decorating
  • ability to work in a fast-paced environment
  • strong attention to detail
  • excellent communication skills
  • ability to follow instructions and recipes accurately
  • fluency in English may be essential
  • knowledge of cake decorating techniques and equipment

Job Qualifications

  • Minimum of 1 year of experience in cake decorating, preferably in a fast-paced restaurant or bakery environment
  • demonstrated creativity and artistic abilities in cake decorating
  • knowledge of various decorating techniques and equipment
  • excellent time-management skills and ability to work in a fast-paced environment
  • strong attention to detail and ability to follow instructions and recipes accurately
  • excellent communication and interpersonal skills
  • ability to communicate effectively in the primary language(s) of the work location
  • fluency in English may be essential for certain customer service stations

Job Duties

  • Design and create visually appealing cakes and desserts
  • follow established policies, procedures, and standards
  • ensure cakes meet quality and safety standards
  • use various cake decorating techniques and equipment
  • manage time efficiently in a fast-paced environment
  • communicate effectively with team members
  • maintain a clean and organized work area

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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