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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $17.50
Work Schedule
Standard Hours
Benefits
Health Insurance
Vision Insurance
Dental Insurance
Personal/sick paid time off
401(k) retirement savings plan
bonus potential
paid bereavement
vacation
Paid holidays
Job Description
Giant Eagle is a prominent grocery retail company dedicated to nourishing life's moments, both big and small, recognizing that these moments matter deeply. With a strong commitment to quality, excellent service, and everyday value, Giant Eagle has established itself as a trusted name in the supermarket industry. What truly sets Giant Eagle apart is the compassion, care, and respect they foster among their team members and within the communities they serve. This culture of support creates a workplace where employees can win, grow, and improve together, making the company an inspiring place for those looking to build meaningful careers in... Show More
Job Requirements
- At least 18 years of age
- Ability to lift up to 50 pounds
- Completion of job specific skills assessment
- 6 to 12 months related experience or apprenticeship program completion
- Ability to operate bakery equipment
- Availability to work flexible hours
- Ability to follow safety and sanitation guidelines
Job Qualifications
- Satisfactory completion of job specific skills assessment
- 6 to 12 months experience or successful completion of the Giant Eagle Apprenticeship program
- No high school diploma required
- Knowledge of food safety and sanitation principles
- Ability to operate bakery equipment
- Strong customer service skills
- Creativity in cake decoration
- Ability to work effectively in a team environment
- Good communication skills
Job Duties
- Fill tables and cases with cakes by taking product from prep area to sales area
- Follow proper procedures to ensure store meets out-of-stock percentage goals
- Apply merchandising principles that will help to generate sales as well as wow the guest
- Take special orders from guests over the telephone and in person
- Maintain quality of product for sale by checking sales area for dates and condition of product
- Document and/or record daily known loss
- Maintain safety as the top priority in all aspects of work
- Provide exemplary customer service by greeting customers and assisting them
- Inspire fellow team members and guests with passion for food
- Properly handle products and equipment according to safety guidelines
- Maintain cleanliness of equipment, tables, utensils, and floor
- Prepare and decorate products for bakery cases and displays
- Maintain proper safety and sanitation methods
- Accurately record special orders on bakery products
- Maintain department procedures, daily setups, and order taking
- Stay current with new product knowledge and procedures
- Ice and decorate cakes by applying icing using spatulas and icing bags
- Prepare icing and products using recipes
- Assist in maintaining bakery backroom, cooler and freezer efficiency
- Operate department equipment including mixers, scales, and airbrush gun
- Assist in other areas as required
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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